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Introduction

 

Autism can be mastered! There are several very basic things discussed in this paper that can be done at home with little or no expensive testing. Foremost is the home testing for thyroid function discussed toward the end of this paper, and support of thyroid function. The “unloading of the donkey” is vital to possibly 80% of these troubled children for they are poisoned, drowning in their own toxic wastes. Elimination of bowel disorders is very first on the list of vital action. It is often as simple as supplying a digestive enzyme supplement, or removing milk. A few autistic children can be helped dramatically by medical procedures such as an infusion of the intestinal hormone Secretin, but by and large, we are dealing with a toxic condition requiring biochemical/dietary, not drug-based, intervention.

 

The need and the beneficial response to Secretin treatment, I think, are dependent upon the amount of damage to the duodenum and small intestine, and on the stomach’s ability to produce adequate hydrochloric acid (HCl) for proper digestion. Additionally, the WGA lectin of wheat (gluten/gliadin) was shown to reduce Secretin production by 57%; however, administration of 500 mg of N-acetylglucosamine twice a day (preferably at beginning of the meal) completely suppressed this effect! Since these factors largely determine proper digestion and assimilation, it is vital that all systems be functioning optimally. Healing of the intestines, including rebalancing of flora, is vital to health and well-being and mental function. Release of Secretin is dependent on adequate HCl in the chyme and upon the binding (neutralization) of Lectins found in grains and legumes, in particular. Secretin is reduced in hypothyroid rats (Robberecht et al, 1981); so, support the thyroid and bind (or remove) the lectins (more later). Without adequate HCl, Secretin infusion can, at best, be only partially effective in restoring digestion and proper physical and mental function. HCl production and thyroid function are also very dependent on adequate zinc levels, usually lacking in these children. This lack of zinc may lead to skin conditions, loss of taste, neuropsychiatric symptoms, sleep problems, and even the suppression of growth. An advanced zinc deficiency  is indicated by white specks or spots on fingernails . With support for the thyroid, neutralizing of lectins (N-acetylglucosamine neutralizes the WGA of wheat, and also the potato lectin), adequate zinc and vitamin B6 intake, supplemental betaine hydrochloride (HCl – where needed), DMAE, and/or Bethanechol, Secretin infusion may be totally unnecessary.

 

The path of autism is different for each child. Some are prone to seizures, some are not; some behave aggressively, others are overly passive. However, children with autism and with ADHD share several factors. “In one study, 66% of patients diagnosed with ADHD were found to be hypothyroid  (at least as many with autism are hypothyroid). Supporting their thyroid levels was largely curative. Visual and auditory hallucinations may result from altered perception and have been misdiagnosed as schizophrenia or psychosis (or autism). Other behavioral symptoms have included fear  - ranging from mild anxiety to frank paranoia, mood swings, and aggression. Thyroid hormone disorders may induce almost any psychiatric symptom or syndrome, including rage ”—Aronson and Dodman, 1997.

 

Moods and behavior are largely influenced by the ratio of five central nervous system chemicals known as amines. These include: norepinephrine (noradrenaline), epinephrine (adrenaline), serotonin (5-HT), dopamine, and phenylethylamine (PEA). The first three excite the CNS (central nervous system) while the last two inhibit or modulate that excitement. The ratio of these amines controls our levels of irritability. Kirov has observed an association between severity of anxiety or depression and low plasma Magnesium (Mg). Pliszka and Rogeness measured serum Mg in 165 boys admitted to a psychiatric hospital and found low Mg levels to be associated with dysphoric mood and sleep disorders. For a detailed study ask for “Managing Vital Neurotransmitters”.

 

Additionally, there is a deep disturbance in their fatty acid metabolism that impairs their utilization of amino acids, and often there is an imbalance in their electrolytes. These can be symptoms of hypothyroidism! Hsu studied the effects of only one nutrient deficiency, zinc, on the levels of free amino acids in urine, plasma, and skin. When there was a zinc deficiency, there was an inability for the body to metabolize all of the available amino acids that were digested--thus they were excreted into the urine as waste! Mercury in the system (from sources such as dental amalgam “silver” fillings, vaccines, and Chlorox) excretes excessive amounts of zinc, creating a hard to restore deficiency. [McCabe: When we did our last major round of testing in 2001 that included all seven of our U.S. facilities, we found no detectable level of mercury in our final bleach product (the detection limit is less than 0.2 parts per billion). - See more at: http://www.clorox.com/our-story/the-truth-about-bleach/#sthash.Nu94m6Lt.dpuf] While I would suggest avoiding picolinate in other mineral chelates, it may be the answer to this difficulty as it enhances zinc uptake by a factor of three. However, an incidental and unexpected result of zinc picolinate supplementation was an increase in plasma copper level from 155 µg./deciliter during ZnSO 4 treatment to 251 µg./deciliter after 10 weeks of treatment with the picolinate. This is probably explainable on the basis that additional free intestinal picolinic acid was available to complex with the copper and thereby enhance its absorption. It is vital not to imbalance the zinc:copper ratio. Zinc controls both the thyroid function and the production of HCl for digestion.

 

Electrolytes control what’s called membrane traffic—what goes in and out of cells. The delicate balance of electrolytes also controls the electrical activity within the brain and heart. Additionally, it doesn’t make any difference what gets to that cell if it can’t get into the cell. We know that one of the major ways that you can affect cellular circulation is by modulating the kinds of fatty acids that you eat. You increase receptor sensitivity by increasing the fluidity of the cell membrane, which means increasing the omega-3 content of the diet, because most people are very deficient. The cell membranes are going to be a reflection of your dietary fat, and that will determine their fluidity. Thus, providing other nutritional supplements is relatively ineffective until the electrolyte (sodium-potassium-magnesium-calcium) and fatty-acid imbalances are corrected. You can actually make the membranes too fluid. If you eat and incorporate too many omega-3 oils, then the membranes will become highly oxidizable (so you must eat vitamin E and monounsaturates as well). Practitioners suggest the extent of the nutritional problem in these observations:

 

1.        Zinc deficiency exists in 90% of autistic children predisposing to hypothyroidism, poor digestion, and low immune function

2.        Copper excess exists in 85%, suppressing the thyroid. Avoid zinc picolinate in this case as it will increase copper levels.

3.        Manganese deficiency exists in 20%. Finding these three together indicates a sick child with       physical and behavioral problems.

4.        Calcium and magnesium deficiencies are common, with 75% of Americans lacking Mg

5.        Omega 3 fatty acid imbalance exists in nearly 100%

6.        Fiber deficiency exists in nearly 100%

7.        Antioxidant deficiency exists in nearly 100% of Down’s and autistics. “Clear evidence of higher oxidative stress and damage in treatment-naïve autistics than in controls” – Dr. Wm. Walsh, Email 7/24/06. This oxidative stress, particularly from burn injuries, may release excessive histamine. This increases the production of the enzyme xanthine oxidase, which generates hydrogen peroxide and superoxide, two potent free radicals that cause additional tissue damage. The seriousness of this is seen in the report that this lowers nitric oxide in the blood, reducing oxygen to the brain by 62%! This can only be offset by a very high intake of carefully selected antioxidants as recommended herein.

8.        Massive deficiency of DHEA in the autistics (factor of three)” – ditto.

9.        Shaw recently reported 17-19% have low cholesterol (GPL- Cholesterol, RMC 12/07/07.

                         

A recent study (Arnold GL, Hyman SL, Mooney RA, Kirby RS. Journal of Autism and Developmental Disorders. August 2003; 33(4): 449-454), found that 58% of children with autism who consumed a regular diet, had at least one essential amino acid deficiency, and this group was most likely to be deficient in valine, leucine, phenylalanine (that produces tyrosine, dopamine, and adrenal hormones), or lysine. Sixty percent of children with autism on a restricted diet had at least one amino acid deficiency, and this group was most likely to be deficient in valine, isoleucine, leucine, phenylalanine, or lysine. These were slightly more likely to be deficient in tryptophan, the amino acid that is a necessary element in the production of serotonin and in prevention of subclinical Pellagra. Isoleucine, leucine, and tyrosine (that produces dopamine and adrenal hormones) were reported as being the most frequently observed deficiencies. Only 1 of 24 children in the control group had an essential amino acid deficiency. In another study, researchers measured plasma, amino-acid levels of 36 ASD children and found that all had multiple deficiencies. This should come as no surprise, but what is troubling is that 10 of the 36 children were on a gluten-free/casein-free (Gf/Cf) diet, and those ten were found to have the most severe deficiencies. This is not surprising, as commercial interests, habit, and self-selection have made Gf/Cf into a high-carbohydrate diet. In time, increasing allergies and self-selection narrow the diet still further. Initial gains are sometimes lost, and the child is literally starving. A child cannot thrive on such a diet! Either the SCD diet or Donna Gates’ Body Ecology diet is likely a better approach.

 

Protein plays a critical role in every aspect of health. Our skin, hair, and nails are protein. Our immune system functions largely by releasing proteins called immunoglobulins; so, without enough protein, the immune system comes to a halt, systemic inflammation develops, and the body lives (exists) by eating its muscles, which are protein! Brain chemistry itself is dependent on protein and fatty acids, which are used to make neurotransmitters. Without enough protein, the brain can’t make these neurotransmitters and depression, hyperactivity, or behavioral disorders can result. The thousands of enzymes needed for life processes are proteins. There are many physical signs of protein deficiency in children. A very common one is the characteristic protruding abdomen that so many children with autism have. Other signs include low muscle tone, reduced weight gain or growth, and weak or slow-growing nails. You must not allow the diet to be largely carbohydrate. Every meal and major snack must have a balanced amount of protein in ratio to carbohydrates! Seeds and nuts are good sources supplying about ¼ to 1/3 their content as good quality protein. Sunflower seed has 52% protein, and sesame seed provides good quality protein; but nothing can replace animal sources. A vegetarian diet typically lacks protein, zinc, and vitamin B12. A largely carbohydrate diet has too little protein. The liver depends heavily upon adequate amounts of protein, or it can become cirrotic. When animals were protein starved for only two weeks, their livers shrank 40%! A growing child must have at least 100 grams of protein daily. This may be too little for the older, active child.  A grown man of 175 pounds needs 125 grams (24% of a 2000 calorie dietary). The Government says you need only half that!

 

Eggs have from 6 to 12 grams of protein depending upon their size. A serving of about 4 oz of meat, poultry, or fish contain about 16-20 grams of best quality protein, (beef is 15-25% fat, pork is 25-37% fat, chicken is 12% fat, and turkey is 20% fat), a serving of potato provides only 2 grams of protein (and should be eaten only with butter or cream). One cannot go by this table of content, however, for even though a healthy person can digest meats and eggs at 97% efficiency, cereals and fruits supply only 85% of their protein; vegetables, 83%, legumes, 78%, and nuts only 70%. Those who lack hydrochloric acid will not digest protein that well by any means. More frightening, without adequate zinc, the amino acids that are digested are largely excreted in the urine as waste and vitamin A cannot be released into the blood! A lack of zinc contributes to the chronic diarrhea often seen in autistics. A supplement of zinc showed a 15% reduction of diarrhea.

 

Recent research has shown that the cascade of signals in the proinflammatory immune response tend to cause the amino acid tryptophan to break down into damaging kynurenic acid rather than serotonin, a brain chemical that influences mood. “That’s extremely interesting,” says Fallon, “because serotonin depletion seems to be involved in depression. So, you can see a very clear mechanism whereby people with chronic immune activation can become depressed.” Supplementing vitamin B6, niacin, and various anti-inflammatories may offset this, allowing tryptophan to metabolize to serotonin. Ensure adequate zinc and protein intake. 

 

The brain is the most cholesterol-rich organ of the body. Myelin is largely cholesterol. Pregnant women with low cholesterol readings are twice as likely to have premature births, or to have babies with small heads (brains). Great Plains Laboratory reports dangerously low cholesterol in 17.5% of autistics studied. NIH concluded earlier that people with total serum cholesterol below 160 mg/dl had a death rate 10-20% higher than those with 160-190 mg/dl. Specifically, they died of cancer (lung and bladder cancer, primarily), respiratory and digestive disease, suicide and trauma, and hemorrhagic stroke. They suffered depression, anxiety, bipolar and Parkinson’s disease, and tuberculosis, and men with LDL levels below 160 mg/dl had significantly lower numbers of white blood cells of all types. Thus, LDL protects against infections, and also against deadly toxins such as that produced by staphylococcus. Shaw studying autism and Tierney studying the rare genetic condition SLOS found that particularly those with total serum cholesterol below 100 mg/dl additionally displayed autistic symptoms such as sleep disturbances (lethargy and excess sleeping), inability to talk or walk, antisocial tendencies, increased rates of infection, skin rashes, self-hurtful behavior, low-muscle tone, tactile defensiveness, poor growth rate, and various behavioral problems. Low cholesterol values are associated with manganese deficiencies, celiac disease, hyperthyroidism, liver disease, malabsorption, and malnutrition. These conditions all significantly improved, even some adults spoke for the first time, all within days of taking a cholesterol supplement! The lack of adequate cholesterol was found to be from a lack of production in the liver. So much for the drive to have everyone use a statin drug to reduce production by 40%! Ensure that your child’s total serum cholesterol is above 160 mg/dl, and that LDL is 150-160 mg/dl, that is, his total serum reading should be around 200! This is best done with foods (eggs and red meat) where possible, but a supplement may be necessary (New Beginnings Nutritionals Sonic Cholesterol). A child with IgE allergy to eggs should eat them only on advice of his doctor. These foods help to ensure that both protein and cholesterol are adequate.

 

After feeding a mixture of amino acids to brain-damaged mice, the right balance of brain chemicals was restored in the animals and their learning ability returned to normal! The amino acids given were leucine, isoleucine, and valine, known as branched chain amino acids (BCAAs). BCAAs make up nearly one-fifth of all muscle proteins and enhance the biogenesis of mitochondria in the cells ensuring greater energy production. One study of elderly diabetics showed that a BCAA-rich amino acid mixture improved numerous parameters of blood sugar metabolism, including hemoglobin A1c. Animal studies show promise that oral BCAAs can improve the devastating consequences of traumatic brain injury by improving cognitive performance. BCAAs have improved the survival and the quality of life of those with liver cirrhosis (free from hepatic failure, rupture of esophageal or gastric varices, or liver cancer.) These essential amino acids are vital for the creation of two, brain chemicals that play a key role in the functioning of nerves. The two neurotransmitters, glutamate and gamma-aminobutyric acid (GABA), work together to keep brain activity in balance. Glutamate excites neurons, stimulating them to fire, while GABA inhibits them. If neurons are too excited or not excited enough, the brain does not function properly – Online journal, Proceedings of the National Academy of Sciences. In fact, too much GABA causes lethargy and will cause a distinct learning disability as there is no retention of things studied!

 

Additionally, there is heavy-metals poisoning: Jill James, found that many autistic children are genetically deficient in their capacity to produce glutathione, an antioxidant generated in the brain that helps remove mercury from the body. A recent study found 85 percent exhibited severely elevated Copper/Zinc (Cu/Zn) ratios in blood, suggesting a disorder of metallothionein (MT), a short, linear protein responsible for homeostasis of copper and zinc and many other metals. “The severity of the Cu/Zn imbalance was far greater than that of any other population we have studied over the past 25 years,” said William Walsh, Ph.D., Physician, biochemist, and chief scientist of the Pfeiffer Treatment Center, Naperville, Illinois. His database suggests that copper overload and zinc depletion are the most common metal-metabolism abnormalities in behavioral conditions such as, ADHD, autism, depression, bipolar disorders, and schizophrenia. In another report, of 23 autistic children who had serum ferritin measured, 12 were iron deficient. Iron deficiency is a frequent factor in restless leg syndrome. A study of iron-deficient, non-anemic rats concluded, “The results of this study show that L-thyroxine administration and/or iron supplementation increases Glutathione (GSH), Glutathione Peroxidase (GSH-Px), and Super Oxide Dismutase (SOD) levels of erythrocytes (red blood cells)”—Chung Hua Yu Fang I Hsueh Tsa Chih 1996 Nov; 30(6):351-3. Note, however, the contradiction when using serum iron measurements (serum iron tests are not as efficient is detecting iron deficiency): “I checked iron levels in our population of 3,000 autism patients. We found that autistic children exhibited higher serum iron levels than controls (non-autistic, healthy children). However, all of the differences occurred in about 1/3 of the autism population with the other 2/3 resembling the controls. The high-iron kids were extremely high, the rest of the autistics were quite normal. It appears that a segment of the autism population has very abnormal iron metabolism (and abnormal ceruloplasmin)”—Bill Walsh. So, are “our” kids high or low iron? Do not rely on serum iron. 

 

So, serum iron is not the best measure of iron sufficiency. Blood tests for hemoglobin and serum ferritin levels that are checked for transferrin saturation percentages are more useful, but the results of these tests are confounded in states of prolonged inflammation or disease such as autism, for autism is a state of chronic brain inflammation (Dr. Marcel Just, John Hopkins). Transferrin is a glycoprotein that binds iron very tightly but reversibly. The affinity for Fe(III) is extremely high, but the affinity decreases progressively with decreasing pH below neutrality. A skilled hematologist is often the best professional from whom to obtain personal information concerning blood iron levels. Ferritin metabolism is influenced by thyroid hormone as well as by iron. Thus, the raised serum ferritin in hyperthyroid patients may be partially attributed to increased ferritin synthesis in the liver and its possible leakage into circulation. When copper is deficient, the body can’t use iron, so it accumulates and causes damage, increasing the risk of Type II diabetes by 3 times. There may be a copper-deficiency anemia. The disease is called siderosis, which is characterized by a gray pallor to the skin from iron accumulation in the tissues. “In addition, these sufferers (of excess serum iron) are unusually sensitive to lead, cadmium, mercury, and other toxic metals so that they tend to accumulate rather than eliminate them. This is probably because Phase I was overactive compared to Phase II in 86%. Phase I was functional, but Phase II was impaired in 14%, thus 100% of children with autism had abnormal liver detoxification— S. Edelson and D. Cantor, Toxicology and Industrial Health (2000) 16 1-9. Children are more susceptible than adults. They have more exposure (crawling, playing in dirt, licking hands), and they excrete less (adults retain only 1%, children retain 33%). Iron interferes with the absorption of the essential minerals zinc, manganese, and molybdenum, and it destroys vitamin E. Its own absorption is blocked by calcium and magnesium. Additionally, when a mineral is lacking, its heavy metal equivalent tends to be held and used, for example: cadmium sits just beneath zinc in the periodic table of the elements, so their structures are similar. Cadmium can replace zinc in the tissues and in enzyme binding sites. An important cause of cadmium toxicity, other than exposure, is a zinc deficiency. If zinc is deficient due to poor diet or stress, the body will absorb cadmium from food, water, or the air, and use it in place of zinc. Our greatest exposure to cadmium is white flour!

 

Nevertheless, if a mouse cannot make MT, then it should not get copper deficient when fed a high-zinc diet. We fed some of these mice and some control mice (ones that can make MT) diets that contained normal amounts of zinc and some that contained much more zinc. The results showed that the mouse without MT got copper deficient when fed the same high-zinc diet as the mouse that had MT. This study strongly suggests that the old theory is not true and that stimulation of MT is not necessary for high-zinc to bring about a copper deficiency. We suggest instead that the high zinc is inhibiting a copper transport protein in the intestinal membrane, and copper cannot be absorbed”—Reeves PG, Copper Metabolism in Metallothionein-null Mice Fed a High-zinc Diet. J Nutr Biochem 9:598-601, 1998. Copper is preferentially bound to transferrin, the protein transport molecule in the mucosa, competing with iron. Normally, this transport mechanism is not completely saturated, so there are adequate binding sites for both the iron and the copper. Nevertheless, when copper is administered in excess, iron absorption is inhibited because of the preferential binding of copper to the transferrin. Supplement copper and zinc, and copper and iron, at different times of day. When serum iron is high, supplement transferrin (lactoferrin) to bind the iron and transport it safely. Colostrum is a good source of lactoferrin.

 

Transferrin is a blood protein that carries iron through the blood to the bone marrow, spleen, and liver for either the storage of iron as ferritin or the manufacture of new red blood cells. It is a protein with a relatively short half-life that can be a marker for recent protein status, and it is used for this purpose. Low blood transferrin may be an indicator of protein or calorie malnutrition, resulting in inadequate synthesis of transferrin by the liver or it can result from excess protein loss through the kidneys (proteinuria). A systemic infection or cancer can also lower the blood transferrin level. A high blood transferrin is a marker of iron deficiency. If an individual has a low blood transferrin level, the production of hemoglobin can be impaired and can lead to anemia, even if there is ample iron in the body.

 

Ceruloplasmin is a copper-containing protein involved in handing over iron from transferrin to hemoglobin in the formation of new red blood cells, or in removing iron from old red blood cells for inclusion in new ones. A copper deficiency results in low ceruloplasmin and can result in anemia that presents much like iron-deficiency (microcytic, hypochromic) anemia, possibly leading to a misdiagnosis. A ceruloplasmin deficiency is associated with iron accumulation in the pancreas, liver, and brain, resulting in neurological disorders. Laboratory testing for iron overload/hemochromatosis begins with two specific blood tests, Serum Iron and TIBC (total iron binding capacity), from which the Serum Transferrin Saturation is calculated. Serum Ferritin is frequently measured as well, if possible while fasting, to evaluate the body’s iron stores and estimate the degree of iron overload.

 

Blood and urine analyses yielded evidence of a metallothionein dysfunction in 499 of 503 patients (99%) diagnosed with autism spectrum disorders, according to Walsh, suggesting that autism may be caused by either a genetic MT defect or a biochemical abnormality, which disables MT protein. Mechanisms with the potential for disrupting MT functioning include severe Zn depletion, possibly from a pyrrole disorder, impaired synthesis of GSH, toxic metal overload, and a sulfur amino acid abnormality. “An MT disorder may affect the development of brain neurons and may cause impairments in the immune system and gastrointestinal tract, along with hypersensitivity to toxic metals,” he said. The excess copper in these kids is probably from two causes. Mercury depresses zinc, and there is a high incidence of zinc malabsorption. To reduce copper, you must use significant amounts of vitamin C and zinc. Nevertheless, the slower the metabolism of an individual, the more likely he is to develop copper overload, regardless of his copper intake, according to David L. Watts, D.C., Ph.D., director of research at Trace Elements, Inc., in Dallas, Texas, and author of Trace Elements and Other Essential Nutrients (Trace Elements, 1995).

 

Treatment for this imbalance between zinc and copper centers on stimulation of MT protein with divalent metals (such as zinc and manganese) that are in depletion, and by providing N-acetylcysteine, serine, selenium, and other constituents of MT. Of secondary benefit are vitamins B6, A, C, D, E, glutathione, and glucocorticoids (anti-inflammatory drugs). This treatment should be gradual during the first 4 weeks of treatment to avoid rapid release of copper from tissues, which could cause a sudden worsening of symptoms. MT-Promotion must be done very carefully to avoid zinc depletion that can result in temporary worsening of behavior, stimming, enuresis, etc. “Severe zinc deficiency has effects on the distribution of nine elements (potassium, phosphorus, sodium, magnesium, calcium, iron, zinc, copper, and manganese) in regions of the rat brain” J Nutr 113(10):1895-905 (1983)].

 

Speaking of Fibromyalgia, Dr. Brice E. Vickery, DC stated, “At the end of the seventies I found that nine out of ten subjects examined were not able to digest/transport, utilize, or incorporate the daily dietary protein that was usually adequate (except for some vegetarians) in intake. The discoveries of Rheinholdt Voll, M.D. enabled me to put two and two together and establish that the malfunction of the pancreatic points that he identified as protein digestion function, carbohydrate digestion function, and fat digestion function on the Pancreas Meridian were almost always caused by lack of suitable amino acids (which can be from a lack of zinc to form a digestive enzyme, or an imbalance in sodium and potassium -WSL). We developed the Vickery-Voll test that was the beginning of an entirely new view of the body.

 

“The way it is believed to work is simple. The (supplementation of) amino acids in the correct proportions and in adequate amounts reverse this deficiency by supplying the pancreas and intestinal glands with the ingredients necessary to synthesize adequate digestive enzymes to digest the dietary intake. Having the necessary enzymes, the daily food intake is more completely utilized and the transport or carrier proteins are manufactured in suitable amounts and the entire ‘Enzyme Cascade’ of the body is re-established. This begins within twelve hours! Signs of a lack of enzymes are: fatigue, headaches, sinus problems, allergies, colon problems, arthritis and joint pain, acne, and ADD/ADHD”—Dr. Susan Lark. If taking the labeled amount of the enzyme supplement with each meal and major snack doesn’t solve the digestive problem, increase the amount.

 

Every case of fibromyalgia is found to have this deficiency of enzymes, and a vitamin D lack, as does many other problems. Oxidative stress plays a role in Pancreatitis (inflammation of the pancreas). In fact, those with Pancreatitis have low levels of vitamins D and E and other antioxidants. This may be due to lack of absorption of fat-soluble vitamins (such as vitamin E) because the enzymes from the pancreas required to absorb fat are not functioning properly, or, this may be due to poor intake. Surely, these children lack needed proteins for enzymes and carriers, and use of a digestive enzyme supplement and additional protein input (including pure amino acids—proline and lysine being particularly important in building collagen) will greatly benefit these children in most cases. 

 

Mercury adversely affects detoxification systems such as metallothionein (MT), cytochrome p450 (Phase I) liver enzymes, and bile. Mercury ties up this material so it cannot bind and clear other metals such as lead, cadmium, and aluminum. Mercury inhibits sulfur ligands in MT and, in the case of intestinal cell membranes, inactivates MT that normally binds cuprous ions, thus allowing buildup of copper to toxic levels and malfunction of the zinc and copper containing antioxidant, Super Oxide Dismutase (SOD). Mercury induced reactive oxygen species and lipid peroxidation (forming free radicals) has been found to be a major factor in mercury’s neurotoxicity, along with its leading to decreased levels of the vital enzymes glutathione peroxidase and superoxide dismutase (SOD).

 

Attempts to lower this mercury/heay metal load can be problematic when you chelate heavy metals too aggressively with DMPS or DMSA. They can damage the pancreas as testified to by those who have been there. There are safer, perhaps slower, ways that will preserve your pancreas.

 

Subject: Chronic Pancreatitis and Depletion of Glutathione Disease ...

 

Xenobiotic metabolism, oxidant stress, and chronic pancreatitis. Focus on glutathione.

Wallig MA - Digestion - 1998; 59 Suppl 4: 13-24

 

Chronic pancreatitis, although relatively rare in the Western World, is common in certain tropical zones where staple crops such as cassava are rich in cyanogenic glycosides. This paper reviews the evidence for a cyanide connection, with reference to experimental studies using another plant nitrile, crambene; and then examines the hypothesis that chronic pancreatitis represents a manifestation of uncoordinated detoxification reactions between Phase I, pancreatic cytochrome P450 mono-oxygenases, and phase II conjugating enzymes, resulting in the irreversible consumption of glutathione in the acinar cell of the pancreas. The conclusion is that the central role of disrupted pancreatic glutathione status, as a result of 'xenobiotic stress', in the evolution of chronic pancreatitis cannot be overestimated. This position contrasts with that in acute pancreatitis, in which glutathione depletion has a pivotal role too, but occurs as a result of 'stress' from reactive oxygen species. End.

 

Dr. Jill St. James found that 80% of autistic children lack up to 80% of normal levels of glutathione and its precursors, leaving none to spare for aggressive detoxification. There seems to be a direct correlation between levels Hepatitis A, B, and C viral infections and mercury toxicity and levels of glutathione, whereby increased viral activity precedes decreased glutathione levels. For a successful recovery from mercury poisoning, among other disorders, the importance of additional glutathione and supplementation of essential fatty acids (fish oil etc.) and anti-oxidants should be emphasized. This lack of adequate antioxidants allows further toxicity and free-radical damage; however, use of Sodium Ascorbate in high amounts will prevent much of this damage. Nevertheless, the use of this phenolic (as ascorbid acid) can make barbiturates more toxic, and is pharmaceutically incompatible with sodium salicylate, sodium nitrate theobromine, and methenamine. Twenty percent of the people tested were reactive to ascorbic acid. Sodium Ascorbate is better tolerated. Some of this reactivity may be from allergy to source material (usually corn).

 

As with other cell types, the proliferation, growth, and differentiation of immune cells is dependent on glutathione (GSH). The B-lymphocytes require adequate levels of intracellular GSH to differentiate, and healthy humans with relatively low lymphocyte GSH were found to have significantly lower CD4 counts. Intracellular GSH is also required for the T-cell proliferative response to mitogenic stimulation, for the activation of cytotoxic T “killer” cells, and for many specific T-cell functions, including DNA synthesis for cell replication, as well as for the metabolism of interleukin-2, which is important for the mitogenic response. Experimental depletion of GSH inhibits immune cell functions, sometimes markedly, and in a number of different experimental systems the intracellular GSH of lymphocytes was shown to determine the magnitude of immunological capacity. These and other findings indicate that intracellular GSH status plays a central role in the functioning of immune cells. Interestingly, in those animals that could not make their own ascorbate (newborn rats, guinea pigs), GSH depletion was lethal. Supplementation of the diet with ascorbate protected these animals against GSH depletion and saved their lives. Since children with autism are very low on GSH, ensure that they are getting significant amounts of vitamin C, preferably as Sodium Ascorbate.

 

Vitamin C possesses abilities that are characterized by its capacity to antagonize (neutralize) many of the pharmacological effects of histamine (undermethylation). It should be employed with (in place of) the antihistamine drugs in all allergic states. It is because of this factor that it serves so well in the treatment of acute rheumatic fever. Additionally, sufficient quantities of vitamin C will relieve the intraocular pressure in glaucomatous eyes, relieve prickly heat, and is a positive reversal for pemphigus. Aside from this and the virus diseases (in proper amounts, it kills all viruses), it is of tremendous value in all diseases in which an exotoxin is produced (Candida, Clostridia, etc.). It also has specificity for SNAKE BITE, except for the cobra and the coral. It neutralizes all exotoxins. It is directly concerned with antibody formation, and this in turn leads to an increase in gamma globulin of the blood serum. It joins with the virus to form a new compound that is destroyed by oxidation. It makes all body cells more permeable which allows entrance of immune factors otherwise denied. It prevents or lessens tissue damage. It serves as a hydrogen transport in cellular respiration. It functions as a dehydrator and diuretic. It is the KEY to good health. Watch for the signs that reveal pre-existing chronic vitamin C deficiencies. Shaw (1945 5) states that food deposits on our teeth and dental tartar represents this condition. (I might add any signs of pyrrohea and/or nosebleed should be a red flag.) People who find that they are counted in this group should supplement their diet with at least two grams of vitamin C (as Sodium Ascorbate) each day - Dr Fred R. Klenner, MD.

 

Glutathione consumption from foods ranges from 25-125 milligrams per day. With the provision of sufficient amounts of sulfur, the liver will produce far more glutathione (up to 14,000 milligrams per day) than what the diet provides. Sulfur-rich foods (garlic, eggs, asparagus, onions) may be lacking in various diets and the provision of sulfur in food supplements (sulfur-bearing amino acids like N-acetylcysteine, taurine, MSM, and lipoic acid), or glutathione itself may be advantageous.

 

“Glyconutrients have proven to enhance glutathione, glutathione peroxidase, and superoxide dismutase”—Sugars that Heal, by Emil I. Mondoa, MD, Page 191. The Mannose found in Ambrotose® significantly inhibits superoxide anion formation, thus reducing hydrogen peroxide formation — Kim HS, et al, 8/99. Ambrotose AO™ by Mannatech™ combines vital glyconutrients with needed antioxidants and precursors that form glutathione nicely addressing this lack. Additionally, vitamin D reduces inflammatory cytokines and increases concentrations of glutathione - the brain’s master antioxidant. N-acetylcysteine (NAC) can raise abnormally low GSH levels also. Van Zandwijk found that a daily dose of 600 mg NAC was beneficial and innocuous while 1200 mg and 1800 mg per day caused significant adverse effects, possibly by contributing to cysteine toxicity and to its chelating heavy metals (moving mercury). Cysteine catabolism produces two sets of products: pyruvate + sulfate + ammonia and taurine + CO2. One of cysteine’s “breakdown” enzymes, cysteine dioxygenase (CDO), needed to form these metabolites has been demonstrated to be low in children with autism. This tends to an excess of cysteine that can reach toxic levels, and possibly to a lack of CO2. Excess free cysteine has been implicated in several degenerative diseases including Rheumatoid Arthritis, Alzheimer’s Disease, Autism (neurodevelopmental), Parkinson’s Disease, Peripheral Neuron Degeneration, and others. This requires some caution in using NAC and GSH (transdermally). Note that cysteine dioxygenase is a non-heme iron enzyme that catalyzes the conversion of L-cysteine to cysteine sulfinic acid (cysteine sulfinate) by incorporation of dioxygen. Supplement serine and vitamin B6, magnesium, zinc, selenium, molybdenum, and iron (if needed) to support this pathway. The amino acid glycine readily converts to serine and supports glutathione production.

 

Metallothioneins across species are rich in cysteine (~30%) and have higher affinities for mercury (Hg) and cadmium (Cd) than for zinc. Therefore, as Hg and Cd bind to metallothionein, and are restricted from entering the mitochondria, zinc is released. The free, ionized zinc, which would be toxic if permitted to accumulate, binds to a metal regulatory element on the promoter region of the metallothionein gene and “turns on” the synthesis of metallothionein. Increases of as much as 3-times are reported. Such induction of metallothionein provides increased binding capacity for both toxic metals (protective) and zinc (functional). The displacement of zinc in the presence of toxic metal burden may explain in part why increased levels of zinc are so commonly seen in the scalp hair of patients exhibiting significant levels of toxic metals Hg, Cd, Pb (Quig, unpublished observations). Most of the zinc is cellular with only a small amount in the blood plasma. For this reason, blood tests are a poor indicator of systemic zinc status.

 

Retrospective analysis of the full-blood count and, as far as was available, serum-ferritin measurements of 96 children (52 with autism and 44 with Asperger’s syndrome) was undertaken. Six of the autistic group (11.54%) was shown to have iron deficiency anemia and, of the 23 autistic children who had serum ferritin measured, 12 (52.17%) were iron deficient. Only two of the Asperger’s group (4.55%) had iron deficiency anemia and, of the 23 children who had their serum ferritin measured, only three (13.64%) showed iron deficiency anemia. Iron deficiency, with or without anemia, can impair cognition, and is associated with poor muscle strength, and with developmental slowing in infants, and mood changes and poor concentration in children.

 

Furthermore, autistics’ minerals, fatty acids, and amino acids are deficient and/or imbalanced. Their production of red and white blood cells is irregular. They have a dysfunctional immune system (often attacking “self”). They frequent show a high, white-blood-cell count indicating inflammation (now seen as a stroke predictor—chronic, low-level inflammation increases risk of heart disease by 5 and risk of stroke by 4 in postmenopausal women) that will quickly normalize when adequate anti-inflammatory enzymes are provided. (I recommend Vitalzym™ or Wobenzym NTM from your health food store. At the very least, give bromelain in significant amounts. Nevertheless, remember that some who take bromelain get diarrhea and some are allergic to it. Dr. Carlos Pardo-Villamizar, an assistant professor of neurology and pathology at Johns Hopkins, studied the brain tissue of 11 people with autism who died at ages 5 to 44. He found a pattern of inflammation in the same regions that appear to have excess white matter. The brain has an innate immune system separate from the body. Tart cherries have been shown to reduce inflammation, pain, and swelling more effectively than aspirin! Tart cherry juice is 10-times more effective than aspirin according to a Michigan State University study. Cherrie juice may be contraindicated for those with dysbiosis or blood sugar problems.

 

Dr. Robert Ader, University of Rochester, discovered that the immune system, like the brain, can learn! He gave rats a drug, which suppresses the production of white cells by the bone marrow, along with saccharin-laced water. Afterward, when only given saccharin water, the T-cell count was reduced the same as with the drug! Shades of Pavlof’s dogs! What does that say about our drug usage for our kids? Drugs have sweeteners and other substances in them that could mark the immune system; we discontinue the drug, but continue to take the secondary substances the drug contained and the drug response continues to our detriment! Could we make this work for us? We take a helpful drug for a time, taking it with some saccharin or juice. We then discontinue the drug while continuing to take the juice at the same time of day. Will we not continue to get the benefits without the side effects?

 

Additionally, Ader’s colleague noted that emotions have a powerful effect on the autonomic nervous system, which regulates everything from how much insulin is secreted to blood pressure levels. They then detected a meeting point where the Autonomic Nervous System (ANS) directly talks to lymphocytes and macrophages, cells of the immune system. They found synapse-like contacts where the nerve terminals of the autonomic system have endings that directly abut those of the immune cells. This physical contact point allows the nerve cells to release neurotransmitters to regulate immune cells, indeed they signal back and forth. Additionally, the nervous system and the immune system communicate with each other through hormones and other substances. This pathway connects the emotions to the immune system via the hormones released when under emotional or other stressors. So, the nervous system not only connects to the immune system; but it is essential to its proper function. Stress suppresses immune function when these stress hormones are elevated, becoming chronic and long-lasting when stress is constant as it is for these affected children. People who experienced chronic anxiety, long periods of sadness, pessimism, unremitting tension, incessant hostility, relentless cynicism, or suspiciousness were found to have double the risk of disease – including asthma, arthritis, headache, peptic ulcers, and heart disease.  Parents, as well as their autistic children, are likely to suffer from several of these risk factors; so, Mom, Dad, take care of yourself first!

 

Eighty percent suffer mitochondrial disorders (lack of energy production) according to Dr. Colemen, of George Washington University Hospital. According to Dr. Raphael Kellman, MD, NYC, who specializes in thyroid treatment, ninety percent of his patients suffer some degree of hypothyroidism despite “normal” TSH readings (“normal” TSH, T4 readings aren’t enough; to create the enzymes needed to convert fats to energy, thyroid hormone T4 must be converted to T3; so, adequate, free T3 values are vital). Eighty-three percent suffer dysfunctional Phase I and II, liver-enzyme activity (causing a build up of toxins and heavy metals), and 85% of autistics meet criteria for malabsorption leading to a multitude of nutrient deficiencies (Wm. Walsh). Both the autistic and the ADHD children often suffer lymphoid modular hyperplasia (measles infection in the gut-Wakefield). Thus, children with autism do not absorb food properly, leading to nutrient deficiencies.

 

The most common deficiencies of poor diet and malabsorption are fatty acids, the minerals iodine, zinc, selenium, magnesium, and calcium, and the vitamins A, B6, C, D, K, and E. There are various reasons, for example, acid foods make selenium insoluble, so babies regularly fed fruit juices are liable to malabsorption of selenium. Do not give selenium with acid juices! Further, a study of children in Zaire, found that in hypothyroidism induced by iodine deficiency, supplementing as little as 50 mcg/day selenium caused increased hypothyroid conditions, lowering T4, raising TSH (probably due to increased conversion of T4 to T3 – a good thing). Do not supplement selenium when iodine is deficient, or better, do supplement iodine significantly when supplementing selenium. Additionally, you must supplement iodine and antioxidants vitamins C and E and selenium when supplementing the fatty acids or you will deplete these vital nutrients and suffer free-radical damage.

 

Results obtained following iodine supplementation revealed that in some subjects, the urine levels of mercury, lead, and cadmium increased by several fold after just one day of supplementation! For aluminum, this increased excretion was not observed usually until after one month or more on the iodine supplement. Additionally, iodine supplementation resulted in marked increase in bromide excretion, and to a lesser extent in fluoride also. Iodine may cause gastritis and reflux by disengaging the bromine found in commercial bread, in particular, in the gut, and it is relieved by chlorophyll. Lack of iodine and zinc contribute to lack of stomach acid production. These findings have since been replicated in a large number of tests. Female patients with breast cancer seem to retain more iodine on the loading test then normal subjects and excreted more bromide than normal subjects.

 

The form of B6 supplemented may be important, as it was found that the amount of activated B6 (pyridoxal-5-phosphate) was low in 42% of autistics. These deficiencies compromise immune function, and provide inadequate, antioxidant protection to offset the high, oxidative stress these children suffer, thus causing significant damage to cells throughout the body and brain.

 

The mechanism of stress upon the body was just reported in the May 2008 issue of Brain, Behavior, and Immunity. Telomeres are caps at the ends of chromosomes that contribute to their stability. Each time a cell divides, telomeres lose length; and thus, a cell’s life is determined. Abnormally shortened telomeres in white blood cells, known as lymphocytes, have been associated with HIV, osteoporosis, heart disease, and aging. Telomeres also lose length in response to chronic stress. Activity of an enzyme within the cell known as telomerase helps prevent telomere shortening and maintains the cells’ ability to continue dividing. Rita Effros, et al, UCLA David Geffen School of Medicine studied lymphocytes from healthy donors between the ages of 25 and 55. After three days, cultures treated with high cortisol levels found in the chronically stressed had fewer cells than the control cultures. Telomerase activity was reduced by up to 50 percent compared with activity measured in control cultures treated with the amount of cortisol found in nominally stressed humans (that had no effect upon the telomerase activity). The discovery explains how stress by reducing telomerase activity accelerates cellular aging (and destroys brain cells by the billions), via increased cortisol production. Reducing stress and or its effects is vital to your health and length of life and to your autistic child’s responses.

 

Dr. Bill Walsh confirmed this: “I returned from last week’s DAN! Think Tank convinced that the preponderance of evidence now points directly to oxidative stress and oxidative damage as the prime culprit in autism. My definition of autism is the following: A genetic weakness in ability to cope with environmental insults, resulting in severe, oxidative stress, incompetent intestinal and blood-brain barriers, and incomplete maturation of the brain during early development. I may be wrong, but I doubt it”-Email to Kathy Blanco, 2/21/04. Dr. Walsh went on to state, iron free radicals (ions) represent the primary oxidative stress in the brain of most humans. ASD involves oxidative stress during early brain development. In theory, elevated iron in the brain could result in ASD. A genetic inability to regulate iron might be causative in 1/3 of autism cases.”

 

Underlying all these biochemical imbalances, according to the report, Still No Free Lunch, food scientists have compared the nutritional levels of modern crops with historic, and generally lower-yielding, ones. Today’s food production methods provide 10 to 25 percent less iron, zinc, protein, calcium, vitamin C, and other nutrients in our foods. Researchers from Washington State University analyzed 63 spring wheat cultivars grown between 1842 and 2003 and found an 11 percent decline in iron content, a 16 percent decline in copper, a 25 percent decline in zinc, and a 50 percent decline in selenium! This fact makes use of a good multivitamin/mineral supplement vital to health, well-being, and length of life, especially in today’s stressed out world. One study confirmed this. Over a ten year period, only half as many, who took a multivitamin/mineral supplement, died!

 

Mothers are under as much or more stress than their children and need to deal with it as outlined herein. Studies show that vitamin C at 1500-3000 mg day reduced all markers of stress in both marathoners and work-stressed subjects, including lower cortisol levels. Still other studies showed that both omega-3 fish oil and Phosphatidylserine significantly blunted the rise in cortisol levels and lowered other markers of stress, resulting in reduction of anger, aggression, and depression. Chromium (200 mg day) reduces cortisol levels by 47%, as does a 45-minute massage (backrub?). Take a hot, Epsom salts bath. Rhodiola Rosea, an adaptogenic herb, prevents adrenal burnout that often occurs from long-continued, chronic stress. Finally, moderate, daily exercise lowers stress-induced hormone levels, enhances immune function, boosts circulation to the brain, improves quality of sleep, and aids in weight-control. A recent study showed that the telomeres, that determine when a cell can no longer reproduce itself and must die, were shortened by oxidative stress, decreasing by at least 10 years one’s life expectancy! Another study showed that those who were optimistic had a 55% lower risk of death from all causes, and a 23% lower risk of cardiovascular death! Another study found that those under constant pressure were up to 2-1/2 times more likely to suffer a heart attack than those with relatively stress-free lives. Mom, use these supplements, keep a hopeful, expectant outlook. Socialize, laugh a lot, take a walk, and take care of yourself first! Your family needs you for the full course.

 

Another study is reported: Abou Donia of Duke University in a decade of neurologic research has revealed widespread damage to the brain, nervous system, liver, and testes of rats exposed to 60 days of low-dose chemicals -- the insect repellant DEET, the insecticide permethrin, and the anti-nerve gas agent pyridostigmine bromide. These are the drugs given soldiers during the Persian Gulf War, and the rats were exposed to the same levels -- in weight-adjusted doses -- as the soldiers were reportedly given. DEET alone caused a decrease in BBB permeability in the brainstem. A combination of DEET and permethrin significantly decreased the BBB permeability in the cortex. All treatments caused a significant decline in sensorimotor performance in a dose-and time-dependent manner. These results show that daily dermal exposure to DEET, alone or in combination with permethrin, decreased BBB permeability in certain brain regions, and impaired sensorimotor performance. Do not use DEET on children.

 

Now, Abou Donia has demonstrated that the combination of stress and short-term exposure to chemicals (28 days) can promote cellular death in specific brain regions and serious injury to the liver. Brain regions that sustained significant damage in this study were the cerebral cortex (motor and sensory function), the hippocampus (learning and memory), and the cerebellum (gait and coordination of movements). His earlier studies demonstrated severe damage to the cingulate cortex, dentate gyrus, thalamus, and hypothalamus.

 

Stress alone caused little or no brain injury in the rats, nor did the three chemicals given together in low doses for 28 days. “But when we put the animals under moderate stress by simply restricting their movement in a plastic holder for five minutes at a time every day, the animals experienced enough stress that it intensified the effects of the chemicals dramatically.” The study showed that stress plus chemicals increased the amount of destructive molecules in the brain called reactive oxygen species -- also known as oxygen free radicals. This astonishing study shows again the absolute necessity of maintaining high levels of a variety of antioxidants by all who value their health and well being in today’s toxic, stress-filled world!

 

An explanation of the why of some of these things is suggested in tests on mice. Since the immune system develops during gestation, maternal zinc deprivation has been studied in mice. The results showed that the offspring born to zinc-deficient dams had a greatly reduced immunocompetence, the lymphoid organs being particularly affected. Another study by the same authors found that this diminished immunocompetence can persist for as long as three generations of normally fed offspring! The problem is inherited, but not genetic! Further studies showed that if the offspring were only moderately deprived of zinc during the latter two-thirds of pregnancy, even this can lead to long-lasting, aberrant patterns of serum Immunoglobulins-G (IgG) and Immunoglobulin-A (IgA) levels, despite a complete, nutritional rehabilitation beginning at birth. This seems discouraging of recovery, but the possibility of recovery is in therapeutic amounts of vitamin B6 and zinc. Additionally, the powerful antioxidant formula, Ambrotose AO™, will greatly enhance that possibility. Since much of the problem is from “toxins” from Candida or other gut pathogens and environmental poisons, it is helpful to know that vitamin B12, greatly lacking in the American diet, is powerful in decomposing all toxins. Sublingual Methylcobalamin (Source Naturals) or B12 injections are very beneficial. Many DAN! doctors are using B12 injections with good results.

 

Having read the above, one may get the impression that all is well with Mom and Dad. Not so! Though a recent study reports that autistic patients are in fact characterized by presenting in their blood high levels of non-inherited antibodies against the body’s own brain tissue, and confirmed that these antibodies were not present in their parents, these are still inherited characteristics. Studies show tremendous lack in the American public. Men and women show these deficiencies in astonishingly high numbers:

 

Vitamins                       Men                             Women           

A                                 8%                               9%

B1                                38%                             63% Yes!

B2                                01%                             21%    

B6                                57%                             86% Yes! The Pill is largely responsible.

C                                 29%                             24%

D                                 98%                             98% Wow!

E                                  40%                             60%

Pyrophosphate             46%                             46%

 

Is it any wonder that Dr. Chandra found that even healthy oldsters were greatly benefited in Immune Function by taking a slightly higher than RDA multivitamin/mineral supplement? A recent study states, “These results are the first experimental evidence that deficiency alone results in early developmental defects in the brain. The decreased maturation of the radial glial cells of the CA1 region of the hippocampus is related to the deficiency of thyroid hormones in the fetal brain, mainly caused by the maternal hypothyroxinemia, and not to a deficiency of the trace-element itself.” These deficiencies are passed to the children with the above-mentioned results. Is it any wonder our children are less and less healthy and plagued with infections and mental problems? Nevertheless, our and our children’s diets still lack iodine, even when taking a multi!

 

Pottenger’s Cat Experiments illustrate the genetic tendency principles:

In the 1940’s Francis M. Pottenger, M.D., began a ten-year study using 900 cats to determine what effects processed foods have on the body, and to examine the genetic propensity of passing degenerative disease traits from generation to generation. The cats were divided into five groups with two of the groups fed raw whole foods and while the other three groups ate cooked, enzyme-less foods. At the time, it was thought that this single difference accounted for the observed problems, but we now know that the cats cannot metabolize taurine (people can) and must obtain it from raw (animal) foods. This does not change the below observations. The fact that people do eat some raw, enzyme-bearing food, and do metabolize taurine, probably accounts for the fact that we haven’t yet failed totally in our being able to reproduce. The cats were observed over a four-generation period, and the following results were documented:

 


                                                              POTTENGER CAT EXPERIMENT SUMMARY

 

GROUP

A

B

C

D

E

FOOD FED

Raw meat

Raw milk

Pasteurized milk

Evaporated milk

Condensed milk

1st Generation

Remained healthy

Remained healthy

Developed diseases and illnesses near end of life

2nd Generation

Remained healthy

Remained healthy

Developed diseases and illnesses in middle of life

3rd Generation

Remained healthy

Remained healthy

Developed diseases and illnesses in beginning of life; many died before six months of age;

4th Generation

Remained healthy

Remained healthy

No fourth generation was produced: either third generation parents were sterile, or fourth generation cats were aborted before birth

Source: Pottenger’s Cats, a Study in Nutrition


Similarly, the nutritional importance of using only fresh, stone-ground grains was revealed in studies done in Germany (Bernasek, 1970). Rats were fed diets consisting of either 50% flour or bread and 50% rat chow. Group 1 consumed fresh stone-ground flour. Group 2 ate bread made with this flour. Group 3 consumed the same flour as group 1, but after 15 days of storage. Group 4 ate bread made with the stale flour fed to group 3. A fifth group consumed white flour. After four generations, only the rats fed fresh, stone-ground flour or bread made with it maintained their fertility! The rats in groups 3 to 5 became infertile!  - Mark Sircus Ac., OMD.

 

This and the Pottenger’s cats study give insight into why children today are getting degenerative diseases that used to only show up in humans at an age of 50 years or older.

 

These genetic weaknesses will get worse with each succeeding generation if they continue an enzyme-less, nutrient-poor diet. The study proved that epigenetic weakness becomes more evident with each generation, but more importantly, that there comes a point when it becomes totally out of control. This is evident in the fourth generation. It took another three generations for third-generation cats placed on a raw-food diet at birth to return to base-line health of the first generation! Confirming this, a study of very old humans showed that their lifestyle had more to do with their advanced age than did the age attained by their parents. Nevertheless, parents must take care of their health needs before conceiving a child! Those concerned may request my paper “Preparation for a Healthy, Happy Child”.     

 

One study found that problem foods in the diet accounted for 24% of the symptoms in children who were already gluten-free and casein-free; however, problem foods in the diet accounted for 34% of the symptoms in children who were not previously gluten-free and casein-free. Although there is great variation among children, in most children, we found approximately one-third of the symptoms were food related and two thirds of the symptoms were related to the environmental factors: volatile organics, plastics, resins, and molds. In terms of the types of symptoms, there was great variation; however, most children responded as follows: Physical symptoms such as congestion, eczema, and asthma were equally caused by food and environmental factors. Symptoms associated with the digestive system were associated with foods two-thirds of the time, and associated with environmental factors one-third of the time. Neurological symptoms were associated with environmental factors 84% of the time, and associated with foods 16% of the time. Included in this group of symptoms were head banging, seizures, cognitive abilities, withdrawal, depression, temperament, moodiness, OCD, violence, aggression, sensory sensitivity, self-stimulation, and social interaction - social awareness and abilities. Nevertheless, a study of 45 children following an SCD dietary and environmental avoidance protocol found the children’s symptoms largely disappeared.

 

It is interesting to note that uric acid plays a key, antioxidant role in the plasma: uric acid (along with glutathione and lipoic acid) scavenges peroxynitrite (a dangerous, free radical that contributes to inflammatory processes and hardening of the arteries—Chen 2002); and thus inhibits CNS inflammation, blood-CNS barrier permeability changes, and tissue damage in a mouse model of multiple sclerosis—FASEB J 2000 Apr; 14(5):691-8. Many of these children have low urea/uric acid, possibly reflecting high, oxidative stress. Stress also causes the body to use zinc and magnesium, and the resulting lack of magnesium can cause depression, anxiety, sensitivities to light, sounds, temperature, and touch, and to heart problems, particularly a rapid beat and arrhythmias. This may not be from lack of intake but due to excessive gastrointestinal losses from malabsorption (take magnesium taurate to greatly enhance absorption and to reduce the laxative effect of unabsorbed magnesium), diarrhea, bowel resection, or renal losses due to hypercalcemia, alcohol excess, or use of diuretics, chemotherapy, or antibiotics. It occurs also as a metabolic derangement of both thyroid and parathyroid disorders. The lower levels of magnesium within the cell not only doubles the generation of free radicals, but greatly lowers glutathione (as does a lack of vitamin D), resulting in 40 to 50% more damage! The nutrient deficiencies can occasionally cause extreme behaviors; some children with autism have been reported to have actually gouged out their eyes due to a calcium deficit. If your child is pushing at his eyes, supplement calcium, magnesium, and vitamin D3, and get him in the sun.  Nevertheless, researchers took skin biopsies of 12 children with burn injuries and tracked their vitamin D levels for seven years. They found that the children’s skin (even unburned skin) became so inefficient at generating vitamin D that exposure to sunlight alone does not produce enough of the vitamin!

 

Hyperacusis, which is defined as abnormal acuteness of hearing due to increased irritability of the sensory neural mechanism; is characterized by intolerance for ordinary sound levels. Unlike hypersensitivity to low-pitched hums, this is hypersensitivity to all sounds making day-to-day life a misery. One report links 40% of autism cases with Hyperacusis!

 

Children with autism have a lot of metabolic abnormalities as indicated, but that is a result of the problems with their immune system. Heavy metals such as mercury (Hg) induce a dramatic activation of the immune system and autoantibody production in the genetically susceptible. This autoimmune syndrome is dependent on T-Cells, which are important for B-Cell activation and cytokine secretion. Studies have found mercury impairs the body’s ability to kill Candida albicans by impairment of the lytic activity of neutrophils. Plant workers with average mercury excretion of 20-ug/g creatinine were found to have long-lasting impairment of neutrophil function. “Candidiasis/dysbiosis associated with Hg burden can compromise the absorption of aromatic amino acids such as phenylalanine/tyrosine and tryptophan, which are precursors to dopamine, epinephrine, and norepinephrine, and serotonin, respectively” “The pro-oxidative effects of the metals are compounded by the fact that the metals also inhibit antioxidative enzymes and deplete intracellular glutathione.” (Quig, unpublished). This can lead to many if not all their health and behavior problems, and is a major reason to ensure a high intake of protective antioxidants such as Ambrotose AO™ (Mannatech, Inc.), selenium, alpha lipoic acid, and vitamins C and E.

 

A likely cause of this hoarding of heavy metals by the autistic child is set forth and two effective ways to overcome autoimmunity are suggested:

 

Vitamin D treatment effect lies in activated vitamin D’s powerful anti-inflammatory properties. Its administration decreases production of inflammatory cytokines in the brain, which have consistently been associated with brain impairment. Activated vitamin D stimulates neurotrophin release (neurotrophin induces the survival of nerve cells), reduces toxic calcium levels in the brain, and inhibits the production of nitrous oxide (excess nitrous oxide destroys brain cells). Besides reducing inflammatory cytokines, vitamin D does one more vital thing: it increases concentrations of glutathione—the brain’s master antioxidant.

 

Vitamin D’s role in increasing glutathione levels may explain the link between mercury and other heavy metals, oxidative stress, and autism. For example, activated vitamin D lessens heavy metal induced oxidative injuries in rat brain. The primary route for brain toxicity of most heavy metals is through depletion of glutathione. Besides its function as a master antioxidant, glutathione acts as a chelating (binding) agent to remove heavy metals, like mercury. Autistic individuals have difficulty excreting heavy metals. If brain levels of activated vitamin D are too low to employ glutathione properly, and thus unable to remove heavy metals, they may be damaged by heavy metal loads normal children easily excrete. [Take note that the usual vitamin D supplement (ergocalciferol) has potency of about one-quarter that of sun-generated vitamin D3 (cholecalciferol).]

 

Seizures are very common in autism and activated vitamin D reduces the seizure threshold by making brain tissue less likely to seize. A controlled study found vitamin D reduced the incidence of seizures in patients with intractable seizures (as does magnesium sulfate - Epsom salts - as a bath or medically infused/injected).

 

Professors Hollis and Wagner of the Medical University of South Carolina discovered that breast milk is a source of vitamin D that is rich enough to maintain healthy levels in infants—provided the mothers took at least 4,000 units/day. Moms must get in the sun with their infants!  - Excerpted from: The May 2007 Vitamin D Newsletter: Autism and Vitamin D. by John Cannell, MD, Atascadero, CA.

 

Safe upper limit may not accommodate the need for folic acid by fertile Caucasian females living in equatorial climates (solar ultraviolet radiation significantly reduces folic acid levels among light-skinned individuals).  

 

Several months ago, Dr. Almeras, Professor Feron, and their group at the University of the Mediterranean in Marseilles found developmental vitamin D deficiency disrupts 36 proteins involved in mammalian brain development. Severe maternal vitamin D deficiency leads to rat pups with increased brain size and enlarged ventricles (chambers in the brain), abnormalities very similar to those found in autistic children. Prospective Mothers must get the sun, or supplement with vitamin D3. Take your vitamin A and D, other than CLO and multivitamins, separately for best results.

 

Additionally, “I don’t know how many seizure patients I’ve gotten off their medicines by just getting them off MSG and giving them magnesium (preferably magnesium taurate with vitamins B6 and D3 to ensure utilization). They quit having seizures. They were on maximum dosages of medications and still having seizures. Most neurologists and neurosurgeons that treat seizures are not aware of this.” - Dr. Russell Blaylock, MD.

 

“MSG toxicity - taurine deficiency link theory is my own. I developed the theory over ten years ago. At first in my research of glutamate toxicity and its effect on cardiovascular health, most of the neuro scientific data at the time linked glutamate toxicity to its effect on the amino acid cysteine. (Glutamate and cysteine compete for uptake in the body.) I then was given an article about the amino acid taurine by a colleague. That was the link. Taurine deficiency symptoms are the exact same symptoms of MSG reaction, particularly, a racing heart. (Taurine is the amino acid that regulates heartbeat.) When I realized that the body manufactures taurine from cysteine, the pieces fell into place. I then tested my theory. The next MSG reaction I had, I took taurine in pill form. The headache went away, the racing heart calmed down, the blood pressure went down, and I was able to sleep. Since that time, I have used it quite often and always keep some handy as an "antidote". It is interesting to note, that now taurine is being used in Japan to treat high blood pressure. It is also being studied to treat diabetes and epilepsy now. These are also two diseases impacted by glutamate. Glutamate triggers the pancreas to produce insulin, but too much insulin can result in insulin resistance, Type II diabetes, and obesity. Also, MSG is well known as an epilepsy trigger. All these facts point to the conclusion that ingested MSG somehow interferes with taurine formation in the body, perhaps by interfering with the uptake of the cysteine needed to make taurine. It is by no means an "official" theory, but we have had many reports of MSG sensitive persons who report relief of some MSG reaction symptoms by ingesting taurine. It is also interesting to note that the body uses Vitamin B6 to make taurine, and that Vitamin B6 deficiency makes MSG reactions worse.” - Carol A. Hoernlein, P.E., Founder MSGTruth.org. This belief has major scientific support.       Aspartate, glutamate, and glutamine, among other amino acids, are excitatory in excess, or in absence of sufficient fuel in the brain. They are antagonistic to the functions of taurine, alanine, GABA, and glycine according to a contemporary review of taurine by Richard Smayda, D.O. Consequently, taurine does detoxify glutamates. Taurine (and magnesium) prevents glutamate excitotoxicity through regulation of calcium and mitochondrial energy metabolism according to scientists writing in the November 1999 issue of Journal of Neuroscience. They clearly and unambiguously point out that the control of intracellular calcium concentrations is a fundamental process in neuronal survival and function. This, prevention of glutamate excitotoxicity, is exactly what we need. Avoid hypoglycemia to avoid excitotoxic reactions caused by a lack of brain fuel. 

 

Furthermore, viruses are causative: “There are over 20 viruses that have been shown to cause seizures in people, including many that are ubiquitous and known to have latent states, with Epstein Barr, other Herpes viruses, influenza, Coxsackie, measles, and mumps being among them. I am personally of the opinion that chronic latent viruses which have an affinity for glial cells are the main underlying cause of idiopathic epilepsy.” - John B. Symes, D.V.M.

 

There is evidence to suggest a possible causal relationship between increased levels of proinflammatory cytokines and symptoms of aggression and agitation in autism. In agreement with the above, a new, novel treatment for Autism is reported by Stewart Johnson, father of a severely autistic son, age 16: “After 14 years of observing my autistic son and researching the topic, I formed the hypothesis that the most difficult symptoms of autism (including self-abusive behavior, compulsivity, anxiety, behavioral inflexibility, etc.) are the result of an aberrant immune response. I researched ways to down-regulate the immune system and came to TSO, a living organism being used successfully to treat other autoimmune disorders (Crohn’s disease). After preparing a research paper showing this hypothesis was supported by the medical literature, I presented it to my son’s doctor and we began treating my son with TSO (eggs of helminth). After 10 weeks he completely lost all symptoms of agitation, aggression, self-abusive behavior (including head smashing/banging and hand biting), perseveration, behavioral inflexibility, compulsivity, impulsivity, repeated questioning, “stimming”, and hypersensitivity to external stimuli. He continues to take TSO every two weeks, and the symptoms have been gone now for 15 months.” Details at www.autismtso.com. Hey, whatever works, but I would give vitamin D and AmbrotoseR a try first.  Note other ways to control inflammatory cytokines discussed herein.  

 

Another parent’s report on head banging (often thought to be due to chronic pain) is of interest: “I told a friend about annatto 160b as her two-year-old daughter had been splitting her head open head banging. My friend has kept her daughter off the annatto for a week now and her daughter has stopped head banging. She still gets in the position when she is throwing a tantrum but doesn't bang her head. This is the only additive she has removed!” – by email.

 

Another study found that this impairment of neutrophils by heavy metals and lack of glutathione decreases the body’s ability to combat viruses, some of which cause inflammatory damage to heart and brain. Samplings of immune data reveal that most of these autism-spectrum disorder (ASD) children have atypical elevations of antibodies against otherwise common pathogens such as Epstein-Barr virus, Cytomegalovirus, and/or Human Herpes Virus 6 (EBV, CMV, HHV-6), and in some 30%, elevated anti-measles antibodies indicative of chronic infection from measles vaccine—Kawashima H, Mori T, Kashiwagi Y, Takekuma K, Hoshika A, Wakefield A; Department of Paediatrics, Tokyo Medical University, Japan. “Of the 160 autistic children we looked at, only five did not have bowel disease”—Wakefield. 

 

HHV-6 induces synthesis of a broad range of host cell proteins, including interferon alpha, CD4, interleukin-1 beta, and tumor necrosis factor-alpha [TNF(a)]. Additionally, HHV-6 kills Natural Killer Cells. Human herpesvirus-6, the etiologic (causative) agent of roseola, is ubiquitous, establishes latency in the host, and can infect a variety of immunocompetent cells, with CD4+ T-lymphocytes being the targets in which it replicates most efficiently, and HHV-6 has an “Immunosuppressive effect...on T-cell functions” such as “suppression of interleukin-2 synthesis and cell proliferation.”

 

Carlos A. Pardo-Villamizar, M.D., at the Johns Hopkins University School of Medicine in Baltimore, Maryland said that, “Compared with normal control brains, the brains of the people with autism featured immune system activation and inflammation in the brain. This ongoing inflammatory process was present in different areas of the brain and produced by (immune system) cells known as microglia and astroglia”. HHV-6 and measles are known inhabitants of brains. Hopkins researchers showed that the measles virus blocks the release of an important chemical from monocytes, a type of white blood cell. The molecule, called Interleukin-12 (IL-12), is critical for the activation of a part of the immune system called cell-mediated immunity (CMI). CMI is an important defense mechanism against a variety of viruses and bacteria, as well as protozoa, one type of which causes malaria. In the absence of IL-12 production by monocytes, CMI is greatly weakened. Various neurologic manifestations, including convulsions and encephalitis, can occur during primary HHV-6 infection, or in immunocompromised patients. HHV6 has been reported within oligodendrocytes and microglia, and focal HHV6—encephalitis has been documented. It is considered causative in Chronic Fatigue syndrome (CFS) and is suspected of causing multiple sclerosis.

 

Professor Marc Feldmann of the Imperial College, London predicted that drugs he helped develop to treat rheumatoid arthritis may prove to be effective for many more medical conditions, including atherosclerosis. The drugs, which block a cytokine known as tumor necrosis factor-alpha (TNF-alpha), include infliximab, etanercept, and adalimumab, which have shown a dramatic protective effect in patients afflicted with rheumatoid arthritis. These agents have also shown to be of benefit for other autoimmune and inflammatory conditions, including Crohn’s disease, psoriasis, psoriatic arthritis, ankylosing Spondylitis, and ulcerative colitis. Additionally, they have shown promise in the treatment of acute alcoholic hepatitis, a potentially fatal condition.

 

Cytokines such as TNF(a) are molecules released by immune cells to alert the immune system that the body is under attack and to initiate a response against the infection. Recent evidence suggests that TNF-alpha regulates synaptic function in the brain also. “In autoimmune diseases, such as arthritis, we discovered that cytokines are over-produced causing the immune system to fight itself, resulting in inflammation and tissue destruction,” Dr Feldmann explained. “We further found that by blocking just one cytokine – tumor necrosis factor alpha – we were able to block all the cytokines involved in the inflammation, with remarkable clinical results.” Prescription drugs, like Enbrel, directly bind to TNF(a) and block its interaction with TNF cell-surface receptors. Though these drugs do work, many studies have demonstrated significant clinical improvement in rheumatoid arthritis patients with high-dose, fish-oil supplements (Kremer 2000) and other nutrients mentioned herein that also inhibit TNF(a), without the side effects of the drugs.

 

Dr Feldmann believes that similar drugs may have the potential to treat many other conditions, and is currently researching their effect on atherosclerosis. Atherosclerosis, he explained, “is caused by a chronic inflammatory response in the walls of the arteries, in large part, caused by an excessive immune response to cholesterol”, or HHV6 and/or H. pylori, both of which have been identified in the plaque? 

 

Aging (sic) results in an increase of inflammatory cytokines (destructive, cell-signaling chemicals) that contribute to the progression of many degenerative diseases (Van der Meide et al. 1996; Licinio et al. 1999). Rheumatoid arthritis is a classic autoimmune disorder in which excess levels of cytokines such as TNF(a), interleukin-6 (IL-6), interleukin 1b [IL-1(b)], and/or interleukin-8 (IL-8) are known to cause or contribute to the inflammatory syndrome (Deon et al. 2001). It is also true that the IgG molecule lacks a galactose molecule at its end, allowing other lectins to bind to this site. The more such misshaped molecules, the more severe the inflammation!

 

Chronic inflammation is also involved in diseases as diverse as atherosclerosis, cancer, heart valve dysfunction, overweight, diabetes, congestive heart failure, digestive system diseases, and Alzheimer’s disease (Brouqui et al. 1994; Devaux et al. 1997; De Keyser et al. 1998). In aged people with multiple degenerative diseases, the inflammatory marker, C-reactive protein, is often sharply elevated, indicating the presence of an underlying inflammatory disorder (Invitti 2002; Lee et al. 2002; Santoro et al. 2002; Sitzer et al. 2002). When a cytokine blood profile is conducted on people in a weakened condition, an excess level of one or more of the inflammatory cytokines, e.g., TNF(a), IL-6, IL-1(b), or IL-8, is usually found (Santoro et al. 2002).

 

Observe the likely scenario; heavy metals cause HHV-6 to be chronic, latent in the body and brain inducing the body to set up an inflammatory response. One can seek only to control the inflammatory symptoms with the suggested drugs, or he can eradicate the cause. However, inhibiting TNF(a) stops the damage while you eliminate the heavy metals and the viruses. How much better it is to inhibit the cause of overactive inflammation and enhance both mind and body function by replacing missing nutrients as suggested in this paper (rather than resorting to drugs that only inhibit TNF(a).

 

John O’Leary, Ph.D., a world-class researcher and molecular biologist from Ireland, using state of the art sequencing technology, showed how he had found measles virus in the gut of 96% of autistic children, compared to 6.6% of normal children. This virus did not come from the natural disease; it came from the measles vaccine. In addition, Dr. O’Leary found measles virus present in 75% of children with Crohn’s Disease. Crohn’s has traditionally been an intestinal disease of adults, following years of dietary abuse. Its appearance in children is a new event, and Dr. O’Leary’s work points to measles virus from vaccines as the likely cause. Additionally, Candida, according to antibody studies done at the Atkins Center, is involved in more than 80 percent of all cases of Crohn’s and Colitis. The Great Plains Laboratory reports Candida metabolites are elevated in about 75% of people with autism, and additionally, about 40% have metabolites to Clostridia bacteria, in fact, gastrointestinal disorders have been associated with a high level of clostridia in ASD children.

 

The Measles pathogenic (disease producing) power is derived from the fact that they can set up persistent infections within various lymph tissues (that of the gut, for example, as shown by Wakefield) as well as within circulating cells of the immune system. Wakefield found that controls had prevalence in the gut of HHV-6 DNA similar to that of those with ulcerative colitis—86%! Virus infected monocytes (White Cells) travel freely throughout the body, and have been shown to enter the brain, take up residence there, and secrete cytokines (chemical messengers) toxic to brain tissue. They also serve as foci of infection. Interferon production is stimulated by infection with a virus to protect the body from super infection by some other microorganism. In this study, vaccination of one-year-old infants with measles vaccine caused a precipitous drop in the level of alpha-interferon produced by lymphocytes. This decline persisted for one year following vaccination, at which time the experiment was terminated—Journal of Infectious Diseases. Thus, this study showed that measles vaccine produced a significant long-term immune suppression. Similarly, the report in the British medical journal Lancet confirmed that a significantly higher percentage of these children had received a DTP shot within 30 days of the onset of polio compared to a control group of children without polio: 43 percent of polio victims compared to 28 percent of controls. The DTP vaccine suppresses the body’s ability to fight off the poliovirus. Thus, we have evidence of long-term damage to the immune system from vaccines. Starting at about 4 months, this leads to the infections, antibiotics, more infections, and more vaccines that often precede autism.

 

We now know that, in far too many cases, these live vaccine viruses escape the immune system and take up residence in the body--for a lifetime. A recent autopsy study of elderly individuals found that 20% of the brains contained live measles viruses and 45% of the other organs contained live measles viruses. Similar findings have been described in autistic children and the measles virus is identical genetically to the one used in the vaccine.

 

Measles infection usually resolves itself over 1-2 weeks given good sanitation, water quality, and hygiene. Treatment with vitamin A, as found in cod liver oil, has been known to be effective since its success was published in the British Medical Journal in 1932. The measles virus can invade, infect, and inflame specific areas of the brain’s central nervous system causing persistent viral infection and damage. There are three types of measles-related brain inflammation (encephalitis). First, there is an acute post-infectious type that occurs during or shortly after the initial infection and is characterized by inflammation around blood vessels and loss of myelin (the protective covering around neural cells). This type is thought to be due to autoimmune processes. A second form of brain inflammation follows the acute infection and is called subacute sclerosing panencephalitis (SSPE). This type presents itself 1-10 years later as a persistent measles infection with many mutations inside the cells of the cerebellum and spinal cord in people with competent, mature, immune systems. SSPE can be fatal because it causes general destruction of brain tissue, leading to progressive dementia, seizures, and chronic neurological disorders affecting coordination.

 

The final type of measles-related complication in brain inflammation is a progressive, infectious one in people without competent immune systems, such as immunocompromised people or children with immune systems that are still developing. This form manifests itself 1-6 months following measles infection. Common symptoms include seizures, motor and sensory system deficits, and lethargy (fatigue) with the acute or sub-acute progression of this third type of encephalitis. The symptoms are a result of brain tissue death caused by unrestricted viral replication, which happens when immune function is decreased due to absence or immaturity. These symptoms of measles virus infection in the brains of people without competent immune systems are too similar to autism to ignore. Measles infects specific brain areas such as the frontal cortex, thalamus, hypothalamus, substantia nigra, locus ceruleus, raphe nuclei, hippocampus, amygdala, rhinal cortex, and cingulate gyrus where neurons have specific CD46 or growth factor receptors. These are commonly damaged areas of the brain in autism.

 

Measles normally mutates only one third as fast as HIV, but shifts from magnesium to manganese cations in the body can significantly enhance viral mutation rates by 6-10 fold. Vaccines that contain mercury theoretically drive the mutation process higher, rendering immune systems less effective.  Viral mutations can escape vaccine protection and or drive measles-mutant strains in the body toward continued successful mutation (selenium deficiencies, common in autistic children, also mutate viruses). Also, if there is too much iron, low zinc, and high copper, this also mutates viruses. Such chronic measles infection can be treated with very high intakes of vitamins A and C and glutathione, oral or injection, and antivirals discussed elsewhere herein.

 

Dr. Anju Usman, MD, was puzzled as to why antibiotics often failed to clear an intestinal/bladder infection. Her studies revealed a colony of “coated” bacteria that had formed into a "biofilm" and uncoated themselves, making themselves resistant to immune attack and to antibiotics at levels 100-1000 times the normal minimal-lethal dose. Further research showed that this mucus film was maintained by a high content of calcium, magnesium, and iron. When these minerals were removed by sodium EDTA chelation, or when she withheld all supplementation of these nutrients for two months during her medical treatment, the bacterial infection was readily overcome. Fibrinogen induces biofilm formation by Streptococcus suis and enhances its antibiotic resistance - Grignon L, Grenier D.  Use of Nattokinase and Lumbrokinase has proven effective in exposing these colonies. Lactoferrin supplementation also binds iron and disbands biofilm - forcing expression of outer membrane proteins on the bacteria so that the immune system can identify and attack the singular bacteria. In bladder infections, at least, the biofilm is destroyed by D-mannose and by cranberry concentrate that contains D-mannose. Would not the use of lactoferrin, Nattokinase/Lumbrokinase, and D-mannose be preferable to denying needed supplements of calcium and magnesium? Use of probiotics with prebiotics assist in this mission and aid in keeping pathogens under control.

 

Dr. Peta Cohen, MS, RD offers this thought:  At an Autism One Conference in Chicago, one researcher presented his proton analysis of brain tissue, attempting to verify the presence of mercury in the brains of autistic children, and he couldn’t find it. He found evidence of activation of the microglia (a type of glial cell that acts as the first and main form of active-immune defense in the central nervous system) as a consequence of toxic metals. So, where are these metals? I’m suggesting they are in the biofilm, along with the bugs, in the gut. If the biofilm wasn’t using toxic metals, along with common minerals, to build the biofilm, then why all of a sudden do I get these huge dumps of metals on stool tests?

 

Ebola virus kills 4 out of 10 of its victims. However, in the presence of selenium supplementation the fatality rate drops by over 80 percent! That is a persuasive demonstration of the anti-viral power of this essential mineral. A similar phenomenon has been recognized and reported in AIDS. It is reasonable to say that selenium increases our resistance to viral disease. What with the Nile virus, and others, supplement selenium. Another proven protocol:

 

Effecting a cure when a virus is the offending agent, and many times bringing about this change in the short space of 24 hours, is a rewarding moment in medicine. Vitamin C treatment must be intensive to be successful. Use veins when practical; otherwise, give vitamin C intramuscularly. Never give less than 350 mg/kg body weight. This must be repeated every hour for 6 to 12 times, depending upon clinical improvement, then every two to four hours until the patient has recovered. Ice cubes held to the gluteal muscle before and after injection will reduce or eliminate pain and induration. When treatment continues for several days, the child can be placed on an ice cap between injections. When employing vitamin C intravenously, it is best to use sodium ascorbate and the solution free of all additives except sodium bisulfite. The dose of vitamin C using a syringe should range between 350 mg and 400 mg/kg body weight. In older patients, or when very high doses are required, the vitamin can be added to 5 percent dextrose in water, in saline solution or in Ringer’s solution. The concentration should be approximately 1 gm to 18 cc fluid. Bottle injections will need 1 gm calcium gluconate one to two times each day to replace calcium ions removed by the high intravenous schedule. One quart of milk daily will suffice when using the vitamin intramuscularly. In place of milk, one can substitute calcium gluconate tablets. Supplemental vitamin C is always given by mouth. As a guide in determining the amount and frequency of injections we recommend our Silver Nitrate-Urine test. This is done by placing ten drops of 5 percent silver nitrate in a Wasserman tube and adding ten drops of urine. A color pattern will develop showing white, beige, smoke gray, or one that looks like fine grain charcoal. Charcoal is the color needed, and the test is performed at least every four hours. The test itself is read in one minute. These large doses of ascorbic acid will also bring all body tissue back to saturation, which means that the white blood cells will now be capable of destroying other pathogens that might be clouding the picture. Unless the white blood cells are saturated with ascorbic acid, they are like soldiers without bullets. Research on this is now under way at the Bowman Gray School of Medicine by McCall and Cooper. White cells ingest bacteria and in the process produce hydrogen peroxide. Hydrogen peroxide will combine with ascorbic acid to produce a substance that is lethal to bacteria. I have seen diphtheria, hemolytic streptococcus, and staphylococcus infections clear within hours following injections of ascorbic acid in a dose range of from 500 mg to 700 mg/kg body weight given intravenously and run in through a 20G needle as fast as the patients cardiovascular system will allow.

 

In the earliest stages of infection, innate response (Th1) predominates, but later the lymphocytes (a version of white cells) start to generate adaptive immune (Th2) responses. They then 'remember' the pathogen, and mount more effective and rapid responses should the individual become reinfected with the same pathogen at a later date. With this in mind, besides early innoculations with vaccines (prior to maturation of the adaptive immune system), the routine use of innate immune suppressing drugs - called anti-inflammatories, anti-pyretic, or anti-histamines for early infections is the major culprit in the epidemic of chronic illness - Dr. Greg Blaney, MD.

 

Lymphocytes play an important role in survival from infection. We found in several cases of trichinosis that the behavior of the lymphocytes was the real story of the changing blood picture and actually determined the course of the disease. Wintrobe observed that the function of the lymphocytes was stimulation of antibody formation, and that the lymphocytic response runs parallel with the recovery of the patient. This build-up of antibodies appears directly proportional to the concentration of ascorbic acid in all body tissue, and yet we give vaccines but pay no attention to the degree of tissue saturation of ascorbic acid (or of vitamin A needed to fight the infection). Dr. Nossal of the Institute of Medical Research, Melbourne, Australia, wonders about the mechanism by which lymphocytes, on meeting antigens, decide to be turned on or off. He asks, “What physiological mechanism underlies the discrimination between immunization and the induction of immunological tolerance?” We would suggest that it is controlled by vitamin C, which in turn affects the negative charge that then influences the response of the lymphocyte. Ginter of the Research Institute of Human Nutrition, Bratislava, offers some evidence to this effect in his statement: “all reactions which are connected with vitamin C have oxidation-reduction features. It is therefore probable that the biological function of vitamin C can be located in the metabolic reactions which are connected with electron transfer.”

 

Vitamin A, also, is crucial to a very sophisticated bi-directional mechanism that takes place in the digestive system and leads to immune tolerance across the entire gut lining. Immune tolerance is the essence of good health. An intolerant immune system will lead to a wide range of illnesses, and the gut is where many people first lose immune tolerance. Vitamin A (retinoic acid) is key to our ability to consume a wide range of antigens (food) and yet not react adversely.

 

The killing power of ascorbic acid is not limited to just herpes simplex and the adenovirus. When proper amounts are used it will destroy all virus organisms. We found measles to be a medical curiosity. Specifically, we observe that vitamin C prophylactically, by mouth, was not protective (against the measles virus) unless 1 gram was given every two hours around the clock. One gram given every four hours intramuscularly was also protective. One gram every four hours would modify the attack of measles, but not kill it. With our own children we kept the measles syndrome going off and on for 30 days by giving 1gm every two hours for two days, then off for two days. The disease was then stopped by continuing 1 gm every two hours, by mouth, for four days. By 1950, we learned that we could kill the measles virus in 24 hours by giving intramuscular injections in a dose range of 350 mg/kg body weight every 2 hours. We also found that we could dry up chicken pox in the same time, but more dramatic results were obtained by giving 400 mg/kg body weight intravenously. Two to three injections in 24 hours were all that was required. We published these results in 1951. Recently, we cured a man weighing 85 kg in four days taking 30 gm each day by mouth. In conclusion, the killing power of ascorbic acid (as sodium ascorbate) on virus bodies has been demonstrated by me in hundreds of cases, many of which were treated in our hospital with nothing but vitamin C. We have published some 28 papers on this matter. - Dr. Frederick Robert Klenner, MD. Vitamin A is also vital in fighting measles.

 

Infants and children often run a fever and show other signs of acute inflammation after receiving multiple vaccinations. Fever is generally considered harmful by physicians, and is treated with antipyretics as it may lead to febrile seizures, stupor, dehydration, increased breathing, discomfort, and tachycardia. Home use of antipyretics upon the first signs of a fever is also common. This approach has lead to the ubiquitous use of aspirin, acetaminophen (Tylenol™), nimesulide, and ibuprofen, which control temperature by inhibiting prostaglandin synthesis in the hypothalamus.

 

Fever is metabolically expensive: every degree C rise in temperature increases the metabolic rate approximately 10%. It stands to reason that a defense mechanism that is so costly in terms of energy must be important. Numerous studies have shown that fever enhances the immune response by increasing mobility and activity of white cells (doubles production and activity of leukocytes), stimulating the production of interferon, causing the activation of T-lymphocytes, and indirectly reducing plasma iron concentrations. Antiviral and antibacterial properties of interferon are also increased at febrile temperatures. A decreased morbidity and mortality rate has been associated with fever in a variety of infections. Newborn animals infected with a variety of viruses have a higher survival rate when febrile. The use of antipyretics to suppress fever results in an increased mortality rate in bacterially infected rabbits, and an increase in influenza virus production in ferrets. There is anecdotal evidence that children with autism show behavioral improvement when febrile (D. Odell, personal communications, 2003). This is likely because the fever suppresses a chronic viral infection. There is a reason for 98.6 F. body temperature. Laboratories know that Candida and Strep thrive at lower body temperatures! If your well child consistently registers less than 98.6 F (37.0 C) support the thyroid. Never use drugs to lower fever unless all else fails, and then only if the fever is causing the child a serious problem like above 103 F (no harm will occur normally until the fever is above 105.2 F). Rather, use a dip in luke-warm water, a spray of water on a covering towel, a serving of strawberries, or a pad soaked in alcohol placed over the tummy. Don’t chill the child. Force water. Vitamin E seems to reduce prostaglandin E2, which results in an enhancement of T-helper 1 cytokines. If he is lethargic, showing dehydration, then obtain help.

 

In a study in Afghanistan, 200 children with measles were divided into two groups. The study revealed that children receiving the antipyretics (aspirin) had prolonged illness with more diarrhea, ear infections, and respiratory ailments, such as pneumonia, bronchitis, and laryngitis, and significantly greater mortality rates! This is what you are asking for when you break a fever.

 

These chronic viral infections apparently cause the body to sequester mercury and other heavy metals according to clinical experience of Dr. Amy Yasko of Maine. She finds that by reducing the viral load and then chelating, even after chelation with DMSA and DMPS showed no remaining mercury, mercury comes pouring out again, and dramatic improvement is noted in the children!  

 

Initial Autism Research Findings at Harvard-Massachusetts General show that patients undergoing endoscopic procedure all had GI symptoms of pain or diarrhea:

 

Endoscopy Findings:

Esophagitis in 23 out of 111 (20%)

Gastritis in 14 out of 111 (12%); 4 had Helicobacter pylori

Duodenitis in 11 out of 111 (10%); 2 had Celiac Sprue (According to Dr. Buie, all children with ASD should get a blood test for Celiac Sprue before going on a GF diet.  Once they’re on the diet, those antibodies are gone.)

Eosinophilic Inflammation in five out of 111 (5%)

 

Pancreatic Function Testing:  Duodenal collection of pancreatic enzymes:

10 out of 90 (11%) had low enzyme activity (This is a very high finding compared to the general population.)

Two out of these 10 (20%) had total pancreatic insufficiency, five with multiple enzyme defects

 

Carbohydrate Digestion:

Lactase deficiency was found in 55% of ASD children tested, especially in black children

Combined deficiency of disaccharides enzymes was found in 15%

Enzyme assays correlate well with hydrogen breath tests

 

Another study showed that 58% of the examined children had disaccharidase/glucoamylase enzyme activities below the normal range. Carbohydrate malabsorption may result in gaseousness with crampy abdominal pain and may be the cause of chronic loose stools. The most frequent finding was a low lactase activity in 14 of the 21 children with pathologic disaccharidase results. All of the 21 children with low enzyme activities had loose stools and/or gaseousness. Do supplement digestive enzymes!

 

Colonoscopy Findings:

 

Dr. Tim Buie, lead researcher, states that more than half of these children had treatable gastrointestinal problems that ranged from moderate to severe including esophagitis, gastritis, and enterocolitis along with the lymphoid nodular hyperplasia (measles in the gut).

 

Dr. Sudhir Gupta reports: “Complete Immunoglobulin E (IgE) deficiency was seen in 10% of the patients. Almost 20% of the patients had low IgA, and 8% of them had a complete lack of it, which is quite high compared to the general population (1 in 700-1,000). About 25% of the subjects had IgG subclass deficiency. (Positive IgG antibodies to gluten were found in 100% of IgA-deficient persons with biopsy proven celiac disease but who were negative by the endomysial antibody test. These IgG antibodies are thought to increase intestinal permeability-WSL). About 25% of the patients had a deficiency of various subsets of lymphocytes (e.g., CD3, CD4, and CD8 Killer T-Cells). In fact, almost 40% of these autistic children had a deficiency in Natural Killer Cells (Th1 suppressed). In general, the cytokines IL-2 and alpha-interferon are increased, while IL-1 is normal.” IgG anti-brain autoantibodies were present in 27% with ASD, and with 2% from healthy children. IgM autoantibodies to the myelin were present in 36% with ASD compared with 0% of controls. The presence of these antibodies raises the possibility that autoimmunity plays a role in the pathogenesis of language and social developmental abnormalities in a subset of children with these disorders - Serum autoantibodies to brain in Landau-Kleffner variant, autism, and other neurologic disorders. J Pediatr 1999 May; 134(5): 607-13.

 

A Cornell researcher, Rodney Dietert, professor of immunotoxicology at Cornell’s College of Veterinary Medicine, and Janice Dietert, of Performance Plus Consulting in Lansing, N.Y., have conducted the first comprehensive review of later-life diseases that develop in people who were exposed to environmental toxins or drugs either in the womb or as infants. They have found that most of the diseases have two things in common: They involve an imbalanced immune system and exaggerated inflammatory reactions (at the cellular level).

 

In a peer-reviewed article on developmental immunotoxicity (DIT), published in a recent issue of Current Medicinal Chemistry, the Dieterts found that almost all the chronic diseases that are associated with DIT share the same type of immunological damage.

The diseases linked to DIT include asthma, allergy, suppressed responses to vaccines, increased susceptibility to infections, childhood neurobehavioral conditions, autoimmunity, cancer, cerebral palsy, atherosclerosis, hypertension, and male sterility.

 

Toxins that are known to cause developmental immune problems in fetuses and neonates, according to the Dieterts, include herbicides, pesticides, alcohol, heavy metals, maternal smoking, antibiotics, diesel exhaust, drugs of abuse, and PCBs. Antidotes to DIT, the researchers note, could come from a variety of sources, including herbal and fungal chemicals -- from mushrooms to clover -- which appear to have promise.

 

Two immune processes -- T-helper (Th) cell balances and dendritic cell maturation -- are both compromised in ways that disrupt the regulation of inflammatory cell function, which leads to exaggerated inflammatory responses. “Most therapeutic approaches have looked at specific disease outcomes from DIT, rather than focusing on the underlying immune dysfunction that creates the increased disease risk,” said Robert Dietert. “Instead, we looked at the common immune dysfunction that is related to a host of diseases.”

 

Knowing the most common immune dysfunction patterns from DIT allows researchers to consider more seriously those “medicinals with the capacity to restore inflammatory cell regulation, promote dendritic cell maturation, and restore desirable Th balance that would be the most likely candidates to combat the problems resulting from DIT.”

 

Autism may involve autoimmunity to brain matter. Autistic children, but not normal children, had antibodies to caudate nucleus (49% positive sera), cerebral cortex (18% positive sera), and cerebellum (9% positive sera). Brain stem and hippocampus were negative--Neuroscience Letters Volume 355, Issues 1-2, 23 January 2004, Pages 53-56, Vijendra Singh, et al.

 

It is vital to note that the production of interleukin-4 in the spleen of zinc-deficient mice is depressed, leading to depressed levels of IgE, IgG1, and eosinophils; and that the function of T-cells and antigen-presenting cells is impaired by zinc deficiency as well as by energy restriction. Children with clinical or subclinical vitamin A deficiency also have depressed IgG responses to tetanus toxoid compared with children supplemented with vitamin A. The results of more than three decades of work indicate that zinc deficiency rapidly diminishes antibody and cell-mediated responses. The moderate deficiencies in zinc noted in sickle cell anemia, renal disease, chronic gastrointestinal disorders and Acrodermatitis Enteropathica; subjects with human immunodeficiency virus; children with diarrhea; and the malabsorption of autistic and elderly persons can greatly alter host defense systems leading to increases in opportunistic infections and mortality rates. This is likely because adequate zinc is needed to release vitamin A from the liver. Corticosteriods (hyrocortisone, prednisone, dexamethasone, etc.) will increase the rate of vitamin A transport from the liver; however, they will result in elevated serum levels and depletion of vitamin A reserves. Both vitamin A and zinc deficiency are widespread among our children and parents. These deficiencies have very negative aspects on the immune function.

 

Dr. Singh further states: “I firmly believe that up to eighty percent (and possibly all) cases of autism are caused by an abnormal immune reaction, commonly known as autoimmunity. The autoimmune process in autism results from a complex interaction between the immune system and the nervous system.

 

“Antibodies to measles (rubeola) (MV) and human herpes virus-6 (HHV-6) are elevated, which is a sign of a present infection, past infection, or a reaction to the measles-mumps-rubella (MMR) vaccine. The HHV-6 and measles viruses are etiologically linked to autism because they are related to brain autoantibodies and demyelinating diseases.

 

“Recently, I conducted a study of measles virus (MV) and HHV-6 in autism.... This study showed two things in particular: first, that the virus antibody levels in the blood of autistic children were much higher when compared to normal children; and secondly, the elevated virus antibody levels were associated with the brain autoantibody titer. Interestingly, the viral antibody and brain autoantibody association was particularly true of MV antibody and Myelin-Basic Protein (MBP) autoantibody (i.e., 90 percent of autistic children showed this association). This observation led me to hypothesize that a measles virus-induced autoimmune (sic) response is a causal factor in autism, whereas HHV-6, via co-infection, may contribute to the pathophysiology of the disorder. Although as yet unproven, I think it is an excellent working hypothesis to explain autism, and it may also help us understand why some children show autistic regression after the measles-mumps-rubella (MMR) immunization.”

 

At DAN! 2002 Dr. Singh stated, “We measured antibodies to the measles, mumps, rubella, CMV, and human herpesvirus-6 viruses and to our surprise, we found that the antibody level of only the measles virus, but not the other viruses tested was significantly higher in autistic children than in the normal children. In addition we found an interesting correlation between measles antibody and brain autoimmunity, which was marked by Myelin Basic Protein Autoantibodies. The two immune markers correlated in greater than 90% of autistic children, suggesting a causal link of measles virus with autoimmunity (sic) in autism”. The higher than normal antibody level to the measles virus could be the sign of a present infection, past infection, or an immune reaction to the MMR Vaccine. He added that further study showed a greater than 90% correlation between MMR antibody and MBP autoantibody.

 

“There is enormous potential for restoring brain function in autistic children and adults through immunology.... The goal of therapy should be to normalize or reconstitute the immune response instead of inducing immune suppression or stimulation. This will maintain a balance within the normal immune response, avoiding major fluctuations of overt immune activity which could be detrimental to the patient.” - Excerpts from Autism, Autoimmunity, and Immunotherapy: a Commentary by Vijendra K. Singh, Ph.D. Department of Biology & Biotechnology Center, Utah State University, Logan Scientific Board Member, Autism Autoimmunity Project.

 

Dr. Singh indicated that two cytokines or immune activation markers, Interleukin-12 (IL-12) and Interferon Gamma (IFN-g), play a very important role in causation of autoimmune disease, that is, they initiate an autoimmune reaction via induction (activation) of Th-1 white blood cells. We have found that these two cytokines are selectively elevated in autistic children, suggesting the induction of autoimmunity via Th-1 cells in autism. Therefore, they should be measured as a sign of altered cellular autoimmunity in patients with autism. It is interesting to note that autoantibodies (antibodies against self) can be induced in older animals by giving them a vaccine! Younger animal will usually react to a vaccination by producing beneficial antibodies, but do we not see the autoantibody reaction in this subset of children called autistic?

 

It has been observed that immune suppression was most profound in infants with the highest antibody responses and was associated with increased numbers of circulating CD8 T-cells, and with increased plasma levels of soluble surface molecules and cellular products associated with immune activations. This delayed immune response allows unwanted microbes to gain a solid foothold before the body mounts its defenses to destroy them. Frighteningly, another study found in animals that this lack of response of Killer Cells allowed usually harmless viruses to become more virulent creating serious illness. Canadian doctors found this delayed response in individuals with nutritional deficiencies. When provided proper dietary ratios of protein, carbohydrates, and fats for eight weeks, they tested higher on helper T-cells and showed a better overall response to antigens (Chandra 1989). Chandra also showed immune systems of “healthy” oldsters significantly responded to a multivitamin/mineral supplement. Another study showed that both colostrum and human milk enhanced B-cell response, but formula did not (Juto 1985).

 

Of interest is yet another study: They looked for T-cells that recognized these peptides in blood samples from 12 patients and from 12 people who did not have multiple sclerosis. They found that the T-cell that recognized one of the peptides -- corresponding to amino acids 95 to 117 of myelin proteolipid protein (PLP) -- was at least four times more common in the patients’ blood. “There also were enough of these T-cells to cause disease,” Trotter says. In contrast, the immune cells of multiple sclerosis patients do not recognize myelin basic protein more frequently than those of people without MS.

 

A new view of multiple sclerosis may arise from the first extensive study of brain tissue from the earliest hours during a bout of the disease. The results, published February 23, 2004, in the advance on-line edition of the Annals of Neurology, suggest that the earliest event is not, as previously believed, a misguided immune system attack on a brain substance called myelin. Instead, the first event appears to be the death of the brain cells that produce myelin (Oligodendrocytes), triggering a subsequent immune system mop-up operation to clean up the cells and the myelin, said author John W. Prineas, MBBS, of the University of Sydney in Australia.

 

It is well established that the symptoms of MS are caused by a breakdown of myelin, a fatty substance that coats nerve cells and plays a crucial role in transmitting messages to the central nervous system. However, it is unclear what triggers the breakdown of myelin. There are various theories, including an autoimmune attack upon self, exposure to a virus in childhood, vitamin D deficiency, hormones – and now, a buildup of iron in the brain because of poor blood-flow out of the brain. It is postulated that this iron buildup is destroying the myelin. 

 

It is of vital interest to note that the rubella and mumps virus can infect pancreatic islet cells and that the infection can severely reduce levels of secreted insulin. Rubella and mumps disease have been strongly associated with the development of Type I Diabetes. This study should be noted and remembered the next time your friendly pediatrician tells you how important it is to give Hep B to your hours old baby:

 

Evidence of serious health consequences was recently confirmed in the Journal of Pediatrics in which CRP levels were measured after vaccination. CRP, short for C-reactive protein, is a blood marker indicating a heightened state of inflammation throughout the body. The study involved infants in a neonatal intensive care unit who were given two or more vaccines on the same day (Criminal!). A separate group of (preemie) infants were given one shot at a time, every three days. The vaccines administered were DTaP, Hib, polio [IPV], hepatitis B, and Prevnar (pneumonia). The findings were disturbing:

 

 

 

 

 

There are further concerns about elevated CRP levels. It was found in a study of 62 children who were part of the Diabetes Autoimmunity Study that when infants and young children have an elevated CRP level, they have an increased risk of developing Type 1 (insulin-dependent) diabetes in childhood. -  Chase HP, et al. Elevated C-reactive protein levels in the development of type 1 diabetes. Diabetes. 2004 Oct;53(10):2569-73.

 

It has been found that 85% of children with Type I diabetes have antibodies against the enzyme that converts glutamic acid into GABA (the GAD enzyme-Glutamic Acid Decarboxylase) contributing to the excitotoxicity of excess glutamate. These should avoid MSG/glutamic acid sources, and supplement magnesium, zinc, and vitamins B1, B6, and B12, and work to correct other dietary shortfalls. In a newborn that developed seizures at 8-days, GABA levels were only at 13 pmol/ml (picomoles per milliliter) before vitamin B6 injections. It increased to 124 pmol/ml after vitamin B6 treatment. Children without any neurologic disease have a GABA level at 174 pmol/ml. In addition to supplements to enhance GABA, one can supplement GABA that is available at the healthfood store. Excess GABA will lead to lethargy, and if long continued, Long-Term Potentiation will be adversely affected, reducing memory enhancement, that is, learning capacity. Seizures induced by low GABA levels appear to be pyridoxine dependent.

 

One Mom wrote: “I am a parent of two children with pyridoxine dependent seizures. I was very pleased to see the inclusion of a trial of pyridoxine for unexplained seizures in children under two years old. Our first child was initially diagnosed as having idiopathic, infantile spasms at six months of age. It was not until eight years later when his sister developed infantile spasms at the age of six months that the correct diagnosis was made in both children. (I had to suggest the trial of pyridoxine.) Our son had been seen at several major medical centers across the United States but pyridoxine dependency was not considered because the seizures were controlled by very high doses of Klonipin. Even though pyridoxine, 100 mg/day, completely stopped the seizures in our daughter within three days, increasing the dose to 150 mg/day (10 mg/kg/day) in two divided doses had an even more remarkable effect, especially in improving her verbalization and alertness. She is now almost three years old and doing very well. Our son has improved by several grade levels in the last two years on a similar dosing schedule.

 

“Both children started having seizures within a few weeks of my stopping breastfeeding. Since I had continued my prenatal vitamins and large amounts of pyridoxine are secreted in breast milk, this probably had a protective effect. Therefore, a history of severe seizures beginning soon after breastfeeding stops may be worth noting. I have found about twenty families over the last several months who have children with this disorder. Almost always, there have been significant delays in getting to the correct diagnosis. Several families had already lost a child before having the correct diagnosis made in a sibling later. Pyridoxine dependency is probably more common than previously thought, and significant improvement may be seen with appropriate treatment even if the diagnosis is delayed.”

 

One of the more recent studies on Type I diabetes was published in 2001 in the Lancet. This particular report concerned a 31-year prospective study of over 10,000 children born in 1966 in northern Finland. The parents were advised to give the children 2,000 IU of vitamin D per day. A year later, the researchers followed up with the families to determine which children had been given the vitamin D), which had not, and if any of them had signs of rickets (caused by severe vitamin D deficiency). The children who were regularly given the supplement during their first year had approximately 80% less type I diabetes diagnosed over the next 31 years! In sharp contrast, those children who showed signs of rickets at age one had 300% more type I diabetes diagnosed over the next 31 years. A study from Italy confirms the lack of vitamin D in newly diagnosed Type 1 diabetes. Moreover, it is thought that vitamin D3 supplementation, in particular its activated form, 1,-dihydroxyvitamin D3 [1,25-(OH)2D3], may act as an immunomodulator facilitating the shift from a Th2 to a Th1 immune response, according to scientists writing in the journal, Hormone and Metabolic Research.

 

Recent research by Marshall, et al, in sarcoidosis and Crohn’s shows that the active form of the vitamin D hormone (1,25 D) is present in excessive levels relative to the inactive 25 D form in patients diagnosed with a number of inflammatory illnesses, such as chronic fatigue syndrome, fibromyalgia, and Lyme disease. Evidence suggests that this is due to unregulated production of 1,25 vitamin D by macrophages in the course of an excessive Th1 immune response. Research indicates that this occurs in response to cell-wall-deficient (L-form) bacteria parasitizing (taking up residence within) immune cells and other tissue. Testing for the active 1, 25 (OH) D must be done with frozen urine samples by LabCorp who uses a more reliable, low cost test method.  A high 1,25 (OH) D to 25 (OH) D would suggest infection by L-form bacteria.

 

Usually, the inflammation caused by autoimmunity (sic) is treated by suppression of the immune system. This seems to work, but with a high, price tag in side effects. It would surely be better to get at the cause. Researchers from Einstein College of Medicine of Yeshiva University, and others, recently conducted a study of autoimmune mice. These mice usually get fatal, autoimmune, kidney disease and die by age 2 months. Those receiving normal dietary amounts of Indole-3-carbinol (I3C), a plant compound from cruciferous vegetables, lived to the human equivalent of 120 years! (This substance is found in Phyt-Aloe® by Mannatech, Inc.) It is probable that this effect is due to the modulation of the process of methylation by the I3C. Methylation decreases with age, is disrupted by autoimmunity, and I3C enhances this life-sustaining process. These cruciferous vegetables also greatly enhance production of Glutathione and Glutathione Peroxidase that strengthen the immune function and the detoxification (cleansing) capabilities of the body. Indole-3-carbinol is important in normalizing chemically sensitive people, for the food and chemicals these days are high in pseudoestrogen compounds and dioxin. The antidote for dioxin (TCDD) is indole-3 carbinol. This might help normalized some children’s behavior. “My research has shown that the chief therapeutic intervention to prevent weight gain (regardless of age) is the anti-inflammatory diet. I have observed significant weight loss in thousands of individuals who follow the simple formula of avoiding foods that are pro-inflammatory and choosing in their place foods with anti-inflammatory properties.” - Dr Nicholas Perricone, MD.

 

Reed Warren, et al, mention how the IgA findings relate to infections and report a fascinating double susceptibility in that six of eight autistic kids with low IgA levels also had null alleles of the complement C4b: “...IgA is also important in protection against pathogenic infections and participates in the clearance of pathogens via the alternative “complement” pathway. C4 proteins [e.g., from the C4a and C4b genes] are involved in the other “complement” pathway, the classical complement pathway. Therefore, it is interesting that of the eight autistic subjects with decreased IgA levels, all but two also had a C4b null allele suggesting that, in these patients, both pathways of complement activation [and response to infections] are probably operating at less than optimal level.”

 

“If they are vitamin A deficient, are they producing secretory IgA? Many of these children have had recurrent gastrointestinal and/or respiratory infections and otitis media beginning at 15-18 months. Adequate vitamin A is needed to produce secretory IgA and to heal ciliated membranes, including those that secrete IgA. To replace your mucous secreting cells, you need vitamin A. To create secretory IgA, you need those cells healthy and these children need vitamin A to rebuild retinoid receptors associated with G-protein all over the body” - Dr. Mary Megson, MD.

 

A test of thirty-six children revealed grade I or II reflux esophagitis in 25 (69.4%) (vaccine induced?), chronic gastritis in 15 (42%), and chronic duodenitis in 24 (67%). Low intestinal carbohydrate digestive enzyme activity was reported in 21 children (58.3%), although there was no abnormality found in pancreatic function. Seventy-five percent of the autistic children had an increased pancreatico-biliary fluid output after intravenous administration of Secretin (indicating hypersensitivity of the pancreas) -Gastrointestinal abnormalities in children with autistic disorder. J Pediatr 1999 Nov;135(5):559-63.

 

Children with autism produce higher levels of pro-inflammatory cytokines (a localized, protective reaction of tissue to irritation, injury, or infection, characterized by pain, redness, swelling, and sometimes loss of function.) than children without autism. A lack of sleep markedly increases inflammatory cytokines, especially IL-6, with an average of 40-60% increase in men and women. Men observed a 20-30% increase in TNF(a) also.

 

During the progression of Mg deficiency in a rodent model, dramatic increases of inflammatory cytokines were observed particularly in interleukins 1 and 6 (IL-1, IL-6) and tumor necrosis factor (TNF). (In addition to attacking tumor cells selectively, TNF is active against virus-infected cells. Excess TNF is known to reduce vascular blood flow, increase oxidative stress, reduce glutathione levels, increase bone resorption, suppress myelin formation, compete with insulin at receptor sites, damage pancreatic-beta cells with aldehydes, and induce cell death.)

 

A landmark in our understanding of cytomegalovirus (CMV) pathogenesis came from studies done in Berlin by Hans-Dieter Volk and his wife, Petra Reinke, who demonstrated that the most important mediator that arouses the virus from latency is the elaboration of tumor necrosis factor (TNF). This results in reactivation of CMV (a necessary step to its elimination).

 

An increased production of various inflammatory peptides--such as Substance P (SP), CGRP (calcitonin-gene related peptide), and VIP (vasoactive intestinal peptide) which increases nitric oxide--is also observed in Mg-deficient rats. VIP and CGRP are potent vasodilators. This is caused by the release of nitric oxide from the endothelium. Its release can cause hypotension. Substance P is elevated up to threefold in the spinal fluid of those with fibromyalgia. This might be increasing the brain’s perception of pain in fibromyalgia. Nevertheless, TNF and SP are not the enemy. It appears that the lack of necessary nutrients, particularly Mg and enzymes, allows inflammation and creates the problem. These “inflammatory” peptides are then produced to control the initial cause of inflammation, whether viral or irritation, however, obese people produce more than seven times as much TNF from their adipose tissue as do normal weight people. Additionally, levels of these inflammatory cytokines were 60% higher in those who get no exercise. Children diagnosed with mental retardation and with autism have very high percentages of their numbers with these inflammatory cytokines (90% excess VIP, 81% excess CGRP).

 

Our problem is to boost the immune system activity (primarily the Th-1, Natural Killer cells) while controlling the pro-inflammatory activity (Ambrotose Complex is a proven modulator of the immune function). Sadeghi, et. al., has demonstrated that coconut oil in combination with fish oil (preferably cod-liver oil [CLO]) decreases levels of pro-inflammatory cytokines such as Tumor Necrosis Factor (TNF(a)) and Interleukin-6 (IL-6), while stimulating production of anti-inflammatory cytokines such as Interleukin-10 (IL-10). Interleukin-10 has been approved for treating IBD, but it is difficult and expensive to produce. DHA fraction of fish oil is the best-documented supplement to suppress TNF-a, IL-6, IL-1(b), and IL-8 (Jeyarajah et al. 1999; James et al. 2000; Watanabe et al. 2000; Yano et al. 2000). A study on healthy humans and those with rheumatoid disease shows that fish oil suppresses these dangerous cytokines by up to 90% (James et al. 2000). DHA is essential to memory and to retinal function, and should be favored over EPA in our supplements.

 

Dr. Weston Price observed that a few drops of CLO with a few drops of Butter oil under the tongue revived the ill, but singly they did not! We now know the butter oil is rich in vitamin K2, and that the three nutrients are essential to the handling of calcium. Lauric acid of butter, coconut oil, and Mother’s milk improves the function of the Omega-6 pathway, and enables the fatty acids to accumulate in the tissues where the prostaglandins are formed. Vitamin A supplementation in patients with low vitamin A levels resulted in increased interleukin-10 (IL-10) and decreased TNF(a) levels. Additionally, others tested CLO and measured a 12% reduction of platelet aggregation, improving circulation. In a small series, Lee et al. tested the hypothesis that because nitrous oxide (NO) has pro-inflammatory effects on bronchial epithelial cells, supplemental iron, an inhibitor of NO synthase, may reduce the cough associated with the use of ACE inhibitors. Patients treated with iron, but not those with placebo, had significant reductions in cough scores.

 

Autistic children have been shown to exhibit many anomalies in cell-mediated immunity, including abnormal T-cell activation (Warren et al, 1995), decreased relative numbers of helper-inducer lymphocytes, and a lower helper-suppressor ratio. (Denney et al, 1996) These last 2 measures were inversely correlated with severity of autistic symptoms. Cytokines can be reduced by long-chain (n-3) polyunsaturated fatty acids (PUFA) and vitamin A, making cod-liver oil a good choice. This, in turn, results in reduction of the severity of certain autoimmune, inflammatory, and atherosclerotic diseases, and reduces cytokine-induced anorexia (loss of appetite). Autoimmune diseases associated with vitamin A deficiency include rheumatoid arthritis, juvenile arthritis, Lyme disease, systemic lupus, and insulin dependent diabetes mellitus.

 

Vitamin A is crucial to a very sophisticated bi-directional mechanism that takes place in the digestive system and leads to immune tolerance across the entire gut lining. Immune tolerance is the essence of good health. An intolerant immune system will lead to a wide range of illnesses, and the gut is where many people first lose immune tolerance. Vitamin A (retinoic acid) is key to our ability to consume a wide range of antigens (food) and yet not react adversely.

 

Eskimos, Irish, and Northern European Seacoast dwellers who subsist largely upon fish have lost the Delta-5 and -6 Desaturase enzymes! Thus, if removed from their high-fish diets, their prostaglandins are in disarray for want of these enzymes necessary to conversion of Omega-6 oils. Could this not be a strong contributing cause to the fact that Autism is at its highest rates among the Northern Europeans and Irish? In other peoples, stress, a vitamin-deficient, high-grain (carbohydrate) diet, and trans-fatty acids shut down Delta-6 Desaturase! Linoleic acid also decreases the body’s conversion of alpha-linolenic acid to EPA. However, the Delta-6-desaturase has a higher affinity for a-linolenic acid than it has for linoleic acid. This is known as Competitive Inhibition. Insulin resistance in adult-onset diabetes is associated with fewer membrane, long-chain, unsaturated fatty acids due to this impaired desaturase and elongase enzyme function.

 

Steven Maier, PhD, (Neal Miller Lecture, APA 2001) told how he can disrupt learning and memory in rats by injecting bacteria into rats’ digestive tracts or by injecting interleukin-1 into their hippocampus. This infection triggers a nonspecific immune response often called the “sickness” response, because it triggers a series of physiological and behavioral changes, including fever, changes in liver metabolism, reduced food and water intake, reduced sexual activity, reduced exploration, and increased anxiety. It also activates a classic, stress response releasing stress hormones such as cortisol and pro-inflammatory cytokines, which include interleukin-1, interleukin-6, and tumor necrosis factor alpha. Immune cells called macrophages, which are the first on the scene of any infection, create these molecules, and experiments showed that they act inside the brain to trigger the sickness response. It is of interest to note that cadmium stops healthy macrophages from gobbling up bacteria, leaving you more vulnerable to infections; whereas, viruses cause the body to retain heavy metals, particularly mercury.

 

Maier also showed that high levels of stress alone could produce these same immune responses and make you sick! Excess cortisol has been shown to produce hypertension, poor wound healing, bone loss, muscle wasting, thin skin, and sleep fragmentation. High cortisol, induced by stress, causes both insulin resistance and thyroid hormone resistance, which increases the estrogen burden! Unfermented soy contributes a high estrogen input as well. “Dysbiosis and poor digestion prevents the body from eliminating unnecessary estrogen. Excess estrogen binds the thyroid transport proteins so the thyroid hormones cannot get to the cells causing hypothyroid symptoms.” - Dr Datis Kharrazian, DHSc, DC, MS. Iodine disarms estrogen and reduces your cancer risk! This also helps restore an older man’s testosterone/estrogen balance, preventing many symptoms including big boobs! Cortisol is a killer of brain cells, especially in the hippocampus, affecting memory adversely; but it also drains your immune function and makes you depressed (excess cortisol suppresses cellular immune responses and destroys immature T-cells, shifting to Th2 dominance)! Chronic stress, such as these children (and you Moms) suffer, increases behavioral, biochemical, hormonal, physiological, and psychological responses and puts any excess fat on your middle (visceral fat, the most dangerous kind)!

 

Additionally, isolation without social support also raises cortisol. Moms, take time to relax and socialize! Do a daily relaxation-meditation exercise. Take a vigorous 20-minute walk in the sun, bring the child; he needs the exercise and the sun as much as you. He will eat and sleep better, as will you. You might want to consider Rhodiola Rosea, an herbal adaptogen that enhances energy (burns calories) and mental functions, and take 200 to 400 mcg of chromium (not picolinate) that reduces Cortisol by 47%. Tests with vitamin C (1000-3000 mg/day) showed significant lowering of cortisol and blood pressure after physical and psychological stress. Three mg of melatonin before bedtime reduces visceral fat.

 

7-Keto DHEA was shown also to reduce diastolic blood pressure, increase neutrophils, the first white blood cells to respond to infection; and it counteracted the effect of glucocorticoids, such as cortisol. When mice with compromised immune function were subjected to mild stress for one month, a long time in a mouse’s life, their white blood cells and thyroid hormones were decreased, however, when they given 7-Keto DHEA at 15 mg/kg their blood cells proliferated and Natural Killer Cell activity was dramatically enhanced. Thyroid levels returned to normal. Unlike DHEA, 7-Keto does not affect sex hormone levels. Life Extension Foundation has a combined supplement of DHEA and 7-keto (DHEA Complete).

           

When cellular immune function (Th1) is decreased, antibodies are greatly increased. Conversely, when cellular immune function is restored, antibodies decrease. The pattern of antibody response also will vary as the antigen load changes qualitatively and quantitatively. I understand this to mean that high antibodies to an antigen indicate a present, heavy load of that infectious agent. (Low lymphocytes and high monocytes may be similarly indicative of chronic infection/inflammation.)

 

Intractable childhood epilepsy is associated with low blood values of IgG-2 and IgG-4; replacement therapy may lead to remission of symptoms. IgG-4 may also be low in some children with febrile convulsions. The antiseizure drug carbamazepine (TegretolTM) may cause a reduction in IgG-2 while phenytoin (DilantinTM) may be associated with decreases in IgA, IgG-3, and IgG-4. Anti-IgA antibodies have been detected in epileptic patients with low serum IgA concentrations. In children with these abnormal antibody patterns, selenium (Se) supplementation at a dose of 10-mcg/kg bodyweight for six months significantly increased IgG-2 and IgG-4 levels and reduced the number of infections. Low blood values of these two immunoglobulin antibodies are associated with intractable seizures. Selenium and vitamin E supplementation have overcome intractable seizures that were resistant to drugs. Under normal conditions, a Se intake of less than 1,000 µg/day (or 15 µg/Kg bodyweight) does not cause toxicity. People in parts of China, the US, Venezuela, and Greenland have ingested Se at this level for their entire lives without ill effects. 

 

Both selenium and vitamin E deficiencies are known to independently stimulate the formation of antibodies. Studies have suggested that Se provided in certain forms can neutralize carcinogens and heavy metals, enhance thyroid and immune system function, prevent harmful mutation of viruses, favorably alter gene (including p53) expression, inhibit tumor cell metabolism and neo-angiogenesis (blood vessel development around tumors), and promote apoptosis (programmed cell death). Other symptoms of selenium (Se) deficiency may be muscle aches, pains, and weakness, tender thighs, and discomfort in walking. There may be skin problems and infertility. Children may not grow properly. Se appears to be influential in the brain, and several studies that indicate low Se levels are associated with cognitive impairment, depression, anxiety, intolerance, and hostility. These conditions can be alleviated in individuals with low baseline Se levels by Se supplementation. Recent studies suggest that selenoprotein P, selenoprotein W75, and selenoprotein M76 have important roles in the brain. The vital need for selenium in the brain is indicated in that it hoards the available selenium when it is lacking.  Se forms selenides with all metals, and detoxifies mercury, cadmium, lead, silver, thallium, and arsenic. This effect can be enhanced by vitamin E. New Zealand, Finland, Serbia, and certain counties in China have the lowest selenium in the world. The Northwest, Northeast, and Southeast United states have low levels in the soil. Selenium levels plummet after surgery, injury, infection, blood loss, and with advancing age (Am Journal of Clinical Nutrition, Oct 1979). A lack of selenium induces T3 deficient hypothyroidism. Fish and wheat are the richest sources of selenium. Though fish is high in selenium, taking 50-mcg selenium with a fish meal ensures binding of the mercury.

 

Human populations exposed environmentally to arsenic have a high incidence of bladder, kidney, liver, and skin cancer (Kitchin, 2001). One study showed that those with Type 2 diabetes had 26% higher levels of arsenic than those who were free of the disease. Those with the highest levels of arsenic were four times more likely to have the disease than those who had the lowest levels of arsenic. Mothers often ask where the high arsenic levels found in their children come from. It can come from playgrounds where wood was treated with arsenic that has now contaminated the sand in the sandbox, from the decking around your house, plastic playpen padding, wool rug and underlays, but largely, it may come from your drinking water. Many waters have significant amounts of arsenic. Ask your agency for a lab report on water content. Arsenic exposure in mice suppressed the IgM and IgG antibody–forming cell response, inhibited antigen driven T-cell proliferation and macrophage activity, decreased CD4þ splenic cell number, and suppressed contact hypersensitivity responses (Burns and Munson, 1993; Patterson et al., 2004; Sikorski et al., 1989). In other words, it destroys the normal immune response. One possible mechanism for enhanced tumorigenesis in arsenic-exposed populations is that damage to the immune system impairs the responses to transformed cells (Andres, 2005). In fact, inhibition of lymphocyte proliferation in response to phytohemaglutinin (PHA – a lectin found in legumes) stimulation has been reported in adult human populations exposed to arsenic contaminated drinking water. Now, Soto-Pena et al. (2006) demonstrated that proliferation of peripheral blood mononuclear cells in response to PHA was significantly decreased in association with an increase in arsenic concentration in urine of children 6–10 years of age exposed chronically to arsenic. Release of interleukin-2 (a T-cell growth factor) from these cells was also significantly suppressed. Studies that demonstrate significant immune suppression in children exposed to environmentally relevant levels of a toxicant are not a common occurrence, so this case is particularly notable. 

 

The antibody response to diphtheria toxoid decreased at age 18 months by 24% for each doubling of the cumulative PCB exposure at the time of examination. At 2-years of age, 21% of children had diphtheria toxoid antibody concentrations below the limit for long-term protection. The Heilmann study suggests that children exposed to PCBs in utero or soon after birth are at greater risk of infection, and in fact, studies have shown an increased frequency of childhood infections in children who have been exposed to PCBs and other organochlorine pollutants via their mother’s contaminated diet (Dallaire et al., 2006; Dewailly et al., 2000; Nagayama et al.,1998; Weisglas-Kuperus et al., 2000). Similar studies with cigarette-smoking mothers and in animals with toxins of many kinds show suppression of the immune function in offspring.                                                                                                                                                 

Additionally, in workers exposed to fluorine, those with subclinical hypothyrosis [reduced tri-iodothyronine (T3) in 51%] had immune alterations that were more evident. T-lymphocytes count rose, but their functional activity declined, indicating impaired cooperation of immunocytes as a result of imperfect control under low concentrations of T3 (Balabolkin, 1995). Some convert T3 into the inactive ‘reverse T3’, and thus have a relative deficiency of the active hormone (Wilson’s Syndrome). Their immune system is driving with no brakes! Additionally, in absence of T3, a nerve fiber will not conduct an impulse! Vitamin A is also needed to convert T4 to T3, making this abstract of interest:

 

Vitamin A deficiency increases inflammatory responses. Wiedermann U, Chen XJ, Enerback L, Hanson LA, Kahu H, Dahlgren UI-Department of Clinical Immunology, University of Goteborg, Sweden.

 

The authors studied the influence of vitamin A deficiency on immediate and delayed type hypersensitivity as well as granulocyte-mediated inflammatory reactions in vitamin A depleted and control rats. The number of circulating leucocytes was 43% higher in the vitamin A deficient than in the control animals. The leucocytosis was a result of a general increase of white blood cells and was not due to an increase in one particular type. The ratio between CD4+ and CD8+ T cells was unchanged. The vitamin A deficient rats had a four times higher T-cell proliferative response and a two times higher interferon-gamma production in vitro than the control animals. In accordance, the DTH reaction was consistently higher in the vitamin A deficient rats. The granulocyte dependent inflammation, induced by olive oil injection, was also strongly enhanced in the vitamin A deficient rats compared with the controls. In addition, the spontaneous release of nitric oxide from the peritoneal phagocytes was five times higher in the vitamin A deficient animals. The number of peritoneal mast cells was about one and a half times higher in the vitamin A deficient than in the control animals. The density of IgE-receptors on the mast cells, the IgE receptor occupancy, and the histamine release from the mast cells did not differ between the groups, however. The vitamin A deficient, immunized rats displayed a consistently stronger immediate skin reaction after intracutaneous antigen injection than the immunized control rats, despite lower IgE antibody levels. The skin reaction, after intracutaneous injection of histamine, was also significantly greater in the deficient animals. Despite the stronger reaction to antigen and histamine, the passive cutaneous anaphylaxis reaction was lower in the vitamin A deficient rats. In conclusion, the study shows that vitamin A deficiency aggravates the clinical manifestations of inflammatory reactions. Thus, vitamin A deficiency might lead to a higher risk of acquiring irreversible tissue damage and disabling destruction. End of Abstract

 

A young medical intern at Harvard had a young man die in spite of his best efforts to save him. His white blood cells were stippled with bizarre, angry-looking granules that had been defined much earlier as “toxic” leukocytes.  These indicated a widespread inflammatory condition. Could this not have been a simple or an imbalance of fatty acids, or both? Be aware that being overweight contributes to system-wide inflammation, as fat cells give off substances that not only prmote more fat accumulation, but that exacerbates inflammation. Make sure you are all getting enough vitamins A and D and omega-3 fatty acids, all present in cod-liver oil. Nevertheless, Dr Floyd H. Chilton, Ph.D., (Winning the War Within) has shown in his research that you can’t affect inflammation by attempts to balance fatty acids alone. You must reduce the amounts of carbohydrates typically consumed, especially those of high-glycemic index. It is an excess of carbohydrates (especially the high-glycemic ones) that cause inflammation in the first place by elevating insulin that imbalances the fatty acids. Request my paper on Glycemic Index of Common Foods.

 

We have observed the chronic infections present and the effect upon them of various nutrients. This abstract is so vital to the recovery from autism that I quote it in its entirety:

 

Early Diagnosis of Alzheimer’s Disease and Autism by Non-Invasively Measuring Acetylcholine, â -Amyloid (1-42), Al, Hg, and Viral and Bacterial Infection; particularly CMV, Chlamydia trachomatis, and Mycobacterium tuberculosis: Safe and Effective Treatment With Compatible and Effective Medication (including “Substance Z”), and Selective Drug Uptake Enhancement Method.

 

Yoshiaki Omura, M.D., Sc.D., FACA, FICAE, FAAIM, FRSM

 

Director of Medical Research, Heart Disease Research Foundation; President, Intl College of Acupuncture & Electro-Therapeutics; President, Japan Bi-Digital O-Ring Test Medical Society; Adjunct Prof., Dept. of Community & Preventive Medicine, New York Medical College; Prof., Dept. of Non-Orthodox Medicine, Ukrainian National Kiev Medical Univ. (Correspondence: 800 Riverside Dr(8-1), NYC, 10032, Tel: (212) 781-6262; Fax:(212) 923-2279)

 

ABSTRACT

 

Even when one can prevent or survive major causes of death, cardio-vascular diseases, and cancer, once an individual manages to reach 80 years old, more than 20% of the people over 80 develop Alzheimer’s Disease. Although there are some medications, which can slow down the progress of Alzheimer’s disease, there is no reliable method of reversing Alzheimer’s disease. Since old age population is increasing every year in developed countries, expenses and burden of taking care of Alzheimer’s disease will become astronomical. Similarly, the population of autism patients among children is also increasing every year, and there is no reliable treatment for autism available. As a result, these people become an additional burden for the families and society. 

 

During the past 5 years, the author has been evaluating both Alzheimer’s patient and Autism patient and found that they have a significantly similar abnormal findings in the brain. The author often found the following to be common between Alzheimer’s and Autism patients: 

·                    Excessive deposit of metal such as Al and Hg, with or without Pb, in Hippocampus & the rest of brain, particularly motor cortex

·                    Acetylcholine is markedly reduced in Hippocampus & rest of brain, particularly motor cortex

·                    â-Amyloid (1-42) is markedly increased in Hippocampus & rest of brain, particularly motor cortex

·                    Strong Viral infection exists often due to CMV and HHV-6 in Hippocampus & rest of brain, particularly motor cortex.

·                    Bacterial Infection exists often due to Chlamydia trachomatis and Mycobacterium tuberculosis in Hippocampus & rest of brain, particularly motor cortex.

 

To remove excessive metals, Cilantro extract (made by Hayashibara Biochemical Lab of Okayama, Japan), originally discovered for its chelating effects on metals such as Al, Hg, and Pb is used. To enhance removal of heavy metals, and as a safe, natural, effective, antiviral agent, a mixture of EPA 180mg and 120mg DHA (Omega–3 fatty acids), 4 times/day, was used for adults (a relatively low amount); however, for autistic children, optimal dose is measured individually using Bi-Digital O-ring Test.

 

Selective Drug Uptake Method to the brain is performed either by stimulation of the brain representation area at the 1st segment of the middle finger, either mechanically or by red spectral light from LED. More than 95% of the excess metal deposit in hippocampus and rest of brain can be removed using Cilantro and Selective Drug Uptake Enhancement to selectively deliver the Cilantro to the brain within several hours. Once the major part of excessive deposit of metal is removed from brain, Acetylcholine often increases 2 or 3X of the original, abnormally-reduced amount without any other treatment. Within the past 2 years, the author discovered that the two major causes of the increase in water insoluble â-Amyloid (1-42) is due to brain infection (particularly hippocampus) of Chlamydia trachomatis and Mycobacterium tuberculosis. The author also succeeded in reducing, in a majority of the patients, â-Amyloid (1-42) to normal level and in more than 70% of the patients not only stopped the progress of Alzheimer’s Disease and Autism; but also often was able to successfully revert to normal condition by treating Chlamydia trachomatis and Mycobacterium tuberculosis successfully if the patient was diagnosed within 2 or 3 years.

 

Two years ago, the author found that the most common major cause of increase in â-Amyloid (1- 42) in brain is Chlamydia trachomatis infection of the brain. In 2002, the author found, in a woman patient, that he was able to reduce the amount of â-Amyloid (1-42) from 12ng to 6ng by treating her Chlamydia trachomatis infection of more than 1500ng, but he could not reduce it any further. Upon further evaluation of the brain, the author found extensive Mycobacterium tuberculosis infection of 40 Ãg; and the short-term memory deficiency could not be eliminated in this 30-year-old woman. In addition, she had CMV infection and HHV-6, both of which were sensitive to mixture of 180mg of EPA and 120mg of DHA, and she had a bacterial infection sensitive to Trimox (Amoxicillin made by Bristol Meyers). When multiple mixed infections co-exist, ideally, all the infections should be treated at the same time as it is often observed when only one infection is treated, other bacterial or viral infections are often increased; however, in the past it was often not possible due to the drug interactions when multiple drugs are given at the same time. For example, for Chlamydia trachomatis infection, Azithromycin is among the most effective antibiotics for Chlamydia trachomatis, but it is not compatible with a mixture of EPA+DHA as well as Trimox, and therefore due to canceling effect. Azithromycin cannot be used with these medications to treat multiple infections.

 

However, Doxycycline, which is also effective for Chlamydia trachomatis is compatible with a mixture of EPA+DHA as well as Trimox. On the other hand, the most commonly used medication for the treatment of Mycobacterium tuberculosis is Isoniazide, often with additional Rifampin, but Isoniazide is not compatible with a mixture of EPA+ DHA which we use as a safe and effective anti-viral agent, and also not compatible with Trimox which is one of the broadest spectrum anti-bacterial agent. In addition, in order to get a good result, one has to continually use Isoniazide 2 times a day, for at least 1 or 2 years; but it often produces liver toxicity, and many people cannot continue treatment full term. Even a small amount of alcohol, such as a 1/2 cup of beer, produces liver damage, and the patient often feels completely exhausted. To solve this problem, the author evaluated about 150 different traditional Chinese and Japanese herbal medicines made by Tsumura Pharmaceutical Company of Japan, and one herbal medicine called Saikokeishito (Tsumura Product No. 10) was found to have a more efficient anti-Mycobacterium tuberculosis effect, and up to now, has shown no significant side effects.

 

Saikokeishito was found to be compatible with a mixture of EPA+DHA and compatible with Trimox, but it is not compatible with Doxycycline used to treat Chlamydia trachomatis; because of this limitation, we could not simultaneously treat all the viruses and bacteria including Chlamydia trachomatis, and Mycobacterium tuberculosis at the same time. The Indigo plant is known empirically to have beneficial effect on some of Diabetic patients. According to the author’s clinical research, the most common cause of Diabetes is CMV infection, Chlamydia trachomatis infection, or mixed infection of the CMV and Chlamydia trachomatis. Since the author found that Indigo Plant is beneficial for Diabetes only due to Chlamydia Trachomatis infection while it is not effective for Diabetes due to CMV alone, Hayashibara Biochemical Laboratory extracted 9-major components of Indigo Plant for the author to evaluate. All of the original 9-extracts were toxic, and had no beneficial effects. However, after the author diluted all of 9-extracts 2X, 3X, and 4X, then the author found only one of 9 to be beneficial for Chlamydia trachomatis infection. This substance, Indigo 9-1, is an effective form of one of the 9-major components of Indigo plant that the author found to have an anti-Chlamydia trachomatis effect.

 

Originally, when components were isolated by Dr. Fukuda and his associates of Hayashbara Biochemical Laboratory of Okayama City, Japan, the author found that it has a definite anti-Chlamydia trachomatis effect, but unfortunately its effective duration was an average of one hour and, therefore, we could not treat the patient effectively, as no patient wants to take medicine 12 times a day. To solve this problem, when the author and Hayashibara Biochemical researchers slightly modified original natural preparation of effective component to prolong the duration, its effective duration was enhanced to an average of 6-8 hours; as a result, the author found it had a most powerful anti-Chlamydia effect, but also, no known side effect. We named this natural substance as “Substance Z”. “Substance Z” has additional advantages, namely, it is compatible with mixture of EPA+DHA, it is compatible with Trimox, and it is compatible with Saikokeishito. Thus, since 2002, it becomes possible to treat Mycobacterium tuberculosis and Chlamydia trachomatis at the same time, along with other bacterial infections sensitive to Trimox, and viral infection sensitive to the mixture of EPA+ DHA as an anti-viral agent. We found that we could treat a patient with all these multiple infections, including viral infection sensitive to mixture of EPA+DHA, bacterial infection sensitive to Trimox, Chlamydia trachomatis sensitive to “Substance Z”, and Mycobacterium tuberculosis sensitive to Saikokeishito (once optimal dose of each medication is determined for each individual patient) all at the same time without the mutually canceling effect of drug interactions. In addition, we use selective, drug-uptake enhancement, delivering drugs selectively to the pathological area of the brain by stimulating an organ representation area of the brain on the first segment of the middle fingers, or the brain representation area of the underside of the tongue, or the ear lobules by either mechanical stimulation or red spectral light stimulation. As a result, we are now able to significantly eliminate most of the infections within a few days, and to eliminate the above listed abnormal findings in the brain.

 

In the normal brain, â-Amyloid (1-42) is less than 3ng, but when it increases above 4 or 5 ng often people develop short-term memory deficiency, and when its increases between 7 and 12ng it is considered to be early stage of Alzheimer’s disease. Acetylcholine normally should have at least 1500Ãg, but brain dysfunction began to appear, becoming noticeable by others when it’s reduced below 500Ãg. In early stages of Alzheimer’s disease, it goes down between 200 and 100Ãg, and in most of the advanced Alzheimer’s patients, Acetylcholine is below 150-100Ãg. With the latest, effective, safe treatment described above, when we eliminate most of the infections to practically zero, such as Chlamydia trachomatis and Mycobacterium tuberculosis are <l zg (=10-21g), short-term memory deficiency will disappear particularly when â-Amyloid (1-42) become less than 2 or 3 ng. However, in the advanced, old Alzheimer’s patient, when the â-Amyloid is increased to 12 or 20ng for a period of more than 3 or 4 years, often neurons are already damaged irreversibly. As a result, even when we succeed in lowering â-Amyloid (1-42) to less than 2 or 3 ng, short-term memory failure cannot be reversed; therefore it is most important to make early diagnosis and treat them as quickly as possible.

 

Similarly, in Autism patients the problem usually started at the time of birth, but most of the parents and physicians only recognize it when children reaches 1 1/2 or 2 years old, and thus it is important to detect non-invasively above described abnormal biochemical changes and infections. Ideally, they should be examined shortly after birth. In the case of Autism (unlike advanced Alzheimer’s patient) often, it is possible to reverse partially and sometimes even significantly with more than 3 or 4-year history. End of Abstract.

 

Fluoride is a scourge, and putting it in city water is a criminal act against the American people! Therefore, we must take responsibility for our own health: Eat more foods high in iodine, calcium, and vitamins C and D and supplement iodine to reduce the absorption of fluoride by the body and to promote the excretion of fluoride from the body to ensure better health for people in the high fluoride regions.

 

Fluorides damage the GSH and SOD enzymes and act much like dioxin, which works via this enzyme process to create reactive oxygen species (ROS) damage. There were air/lung pathway effects, soil contamination/food pathways into the gastrointestinal system, and ground and surface water pathways into communities. These pathways for fluorides connected them with the CFS-like symptoms and asthma seen in workers and communities. Asthma is directly connected to reduced GSH and SOD. The workers had high levels of calcium that is indicative of fluoride exposure. They also had high retention of metals and high porphyrin. Porphirine and porphyrins are diagnostic indicators of toxic-cell damage effects from metals and chemicals.

 

Fluorides are pulled into the lymph nodes and the affinity of fluoride for calcium produces an insoluble precipitate that is similar to the effects caused by the insoluble metals. The effect sets up TNF(a) and hyper-oxygen (ROS) damage that locally lowers glutathione in the lymph cells. TNF(a) promotes viral RNA replication. Increasing viral infection in the type-I macrophages promotes more TNF(a), and this is multiplied by the repeating effect of cells in the lymph system. This activation of the T-cell helper-1 (Th1 - Natural-killer cells) process also sets up a switch to T-cell helper-2 (Th2 - antibody) mode slowly as the macrophages stop working and foreign-cell products accumulate in the tissues that trigger the Th2 mode.

 

The fluoride damage to the enzyme processes like glutathione (GSH), and others like it, set up factors that result in retention of the lethal metals such as mercury, cadmium, lead, nickel, and others. This results in the appearance of persons with high-fluorine effects having heavy-metal poisoning. The fluoride effect driving the retention of metals like mercury adds dramatically toward the nervous-system damage and loss of T-cells. The loss of GSH and other clearing enzymes results in a see-saw like effect where the beneficial trace elements such as selenium, zinc, magnesium, and copper are depleted and the harmful metals like mercury, lead, and cadmium are increased. Such observations often lead to chelation-type therapy, which needs to be done carefully with reintroduction of beneficial mineral cocktails and keeping GSH levels preserved or increasing.

 

Fluorides tend to be accumulated (integrated) over a lifetime and the same net dose occurs from a ten-unit dose over one year or that of a one unit dose over ten years! This taken from the DOE’s coverup on CFS, Fluoride, and its massive effect on human health: THE CHRONIC FATIGUE SYNDROME REPORT By: J. E. Phelps Copyright 2004, 2005.

 

How then to get rid of this scourge? Pamela from Washington writes:

 

I have suffered with Fibromyalgia/Rosacea and TMJ for over 10 years... My first symptoms appeared shortly after I began taking Paxil. After about 8 months when I found the Paxil side effects intolerable, my doctor switched me to Prozac. Well...within 2 years, I had gained 75 pound, couldn't get my temperature to a normal 98.6 (it wouldn't budge above 96.6), broke out with a fierce case of Rosacea (skin blistering & pealing in layers off my cheeks), was chronically fatigued and suffered from TMJ symptoms.

 

After reading the FLUORIDE information on EarthClinic and researching the chemical formulas of the many antidepressants that I had taken over the last 10 years, I had an epiphany...My problem was FLUORIDE! Incidentally, the symptoms of FLUORIDE TOXICITY are the same as Fibromyalgia; so, it wasn’t surprising to learn that FLUORIDE is the primary ingredient in MANY widely prescribed antidepressants, including PAXIL and PROZAC!

 

Without delay, I began adding 1/8 tsp of BORAX and 1/8 tsp of NATURAL (UN-bleached) SEA SALT to a liter of DE-CLORINATED water. (A similr amount in bath water should work wonders.) This regimen just happens to both neutralize the FLUORIDE and KILL the nasty mites that cause Rosacea. I began drinking 1 liter per day for 5 days. On the two off days, I simply drank purified, bottled, spring water.

 

The results were nothing short of MIRACULOUS, within two weeks my face cleared, the redness faded and best of all, my temperature normalized to 98.6, and my energy level began to steadily increase. (Do expect the break out to get worse before it gets better as the mites die off.)

 

In just one month, without dieting or changing my daily routine (other than adding BORAX & SEA SALT to my drinking water), I dropped 4 pounds and I continue to drop weight at about a pound a week. I attribute this to my increased body temperature and elevated metabolism.

 

ALSO...when I eliminated the FLUORIDE in my toothpaste, my gums stopped swelling and bleeding and all PREVIOUS phantom tooth/jaw pain simply disappeared. I have had only POSITIVE results and absolutely NO SIDE EFFECTS! Incidentally, this BORAX & SEA SALT water is extremely ALKALINE with a pH between 8 - 9 pH.

 

The only other way I know to control fluoride is to filter your water supply with a quality filter and to supplement iodine as heavily as you dare, up to 50 mg per day, (adult), subject to other considerations herein. Dr. Bruce West’s Health Alerts Newsletter, June 2006 states, “People with stubborn arrhythmias get better on 10, 20, even up to 50 mg of iodine daily for three to four months”. Start at 3-6 mg daily and gradually increase until the heart smoothes out its beat at a proper 60-70 beats per minute when resting. One can also control the TNFa and other cytokines as outlined elsewhere in this paper. For those who are extremely sensitive to other supplements, lesser amounts of iodine should be used, and the dose reduced if any increased palpitations are experienced.

           

One should never supplement iodine or do the iodine skin test if iodine allergy is suspected unless on a doctor’s advice. Though allergic to medical solutions injected, one will rarely be allergic to oral iodine. Further, rarely, some may experience mild side effects as the body adapts to the new adequacies of iodine. Often, it is a detox response (bromine, fluoride, or heavy metals) that will clear shortly. Sensitive individuals may note skin irritations (especially where painted on the skin), watery eyes and nose, sneezing, increased saliva - perhaps nervousness or headache. Some highly sensitive persons may note racing heart or irritation of the esophagus. This does not mean that iodine is not needed. Have your NAET practitioner neutralize your allergy and then proceed. These same symptoms, especially a leaky nose and sneezing, could mean you have taken the high dose of iodine long enough and you should cut back. Incidentally, iodine supplementation can cause extremely bad breath due to the breakdown and release of bromine in the gut. Bromine from bread causes reflux - iodine causes gastritis and reflux by disengaging the bromine in the gut. Chlorophyll capsules relieve these symptoms, including bad breath. Lack of iodine causes achlorhydria (lack of stomach acid), which results in a host of digestive problems and eventual protein deficiency.

 

Both organic and inorganic fluoride compounds have been shown to inhibit zinc-containing enzymes, such as carbonic anhydrase (Dugad et al 1988,1989; Gelb et al, 1985) that is not only necessary to digestion, but is now used as a marker for thyroid dysfunction (Hori et al, 1998). Zinc-dependent enzymes control the release of vitamin A from the liver; thus, their being inhibited may well lead to a vitamin A deficiency and a paradox of hepatotoxicity of vitamin A. Another study found that large, oral supplements of vitamin A preserved mucosal IgA level during protein malnutrition, possibly by stimulating Th2 cytokine production and thereby, inducing resistance against infection. Fluoride causes damage to the fat in your body (lipid peroxidation), which is counteracted by the antioxidants beta-carotene and superoxide dismutase.

 

In Wilson’s Disease, researchers have shown that a persistent copper toxicity can overload and disable MT proteins. Copper is neurotoxic at lower levels than recently thought and it produces large amounts of free radicals. In rabbits, excess copper induces accumulation of beta amyloid and senile plaques, the hallmarks of Alzheimer’s Disease that often affects Down’s and older autistics. Autopsy of Brains of Alzheimer’s victims shows hallmark pathological changes caused by free-radical activity, including DNA damage and oxidation of proteins and fats. The leading Wilson’s Disease therapy involves removal of excessive copper from liver, kidneys, and brain followed by restoration of normal zinc levels. Dr. W. Walsh proposes that the same treatment may be effective in treating autism. Test for copper in tap water: mix half a glass of water with a half-ounce of household ammonia - ½-ounce would be a tablespoon. If it turns blue, you need your water tested further.

 

Elevated serotonin levels have been consistently found in 30%-50% of autistic patients, and may represent a marker for familial autism. Hyperserotonemia in autism appears to be due to enhanced 5-HT (serotonin) uptake, as free 5-HT levels are normal and the current report of an excess of the long/long 5-HTTLPR genotype in autism could provide a partial molecular explanation for high platelet serotonin content in autism-PMID: 11378854. Serotonin synthesis is decreased in the brains of autistic children and increased in autistic adults, relative to age-matched controls (Chugani et al, 1999), while whole blood serotonin in platelets is elevated regardless of age (Leboyer; Cook, 1990). One study reports that a decrease in cortical 5-HT2A receptors is the main neurochemical event underlying the impairing effect of hypothyroidism on 5-HT neurotransmission (Kulikov et al, 1999). Dr. Ward Dean, MD, states that 5-HTP does not raise peripheral levels of serotonin as it is converted to serotonin in the brain. This would seem to provide a solution to the need for enhanced serotonin in the brains of children while restricting it in the blood stream. Adequate magnesium would prevent premature destruction in the synapse also contributing to increased presence in the brain.      

 

Low brain serotonin levels are associated with increased sensitivity to pain, and chronic pain sufferers appear to have reduced serotonin functioning. Serotonin is known to have an effect on pain awareness, in part by controlling the release of a pain-signaling, brain chemical called Substance P.

 

Researchers have found a mutation in the human serotonin transporter gene, hSERT, in unrelated families with OCD. A second variant in the same gene of some patients with this mutation suggests a genetic “double hit,” resulting in greater biochemical effects and more severe symptoms. Interviews of the patients’ families revealed that 6 of the 7 individuals with the mutation had OCD or OC personality disorder and some also had anorexia nervosa, Asperger’s syndrome, social phobia, tic disorder, and alcohol or other substance abuse/dependence.

 

The combination of these changes, both of which increase serotonin transport, may explain the unusual severity and treatment resistance of the illnesses in the subjects and their siblings. “This is probably the first report of a modification in a transporter gene resulting in a gain rather than a decrease in function,” said NIMH Director Thomas Insel, M.D.

 

SERT allows neurons, platelets, and other cells to accumulate the chemical neurotransmitter serotonin, which affects emotions and drives. Neurons communicate by using chemical messengers, like serotonin and dopamine, between cells. The transporter protein, by recycling serotonin back into the neuron, regulates its concentration in a gap, or synapse, and thus, its effect on a receiving neuron’s receptor. This mutation removes available serotonin from the synapse, having the effect of a serotonin deficiency.

 

Transporters are important sites for agents that treat psychiatric disorders. Drugs that reduce the binding of serotonin to transporters (selective serotonin reuptake inhibitors, or SSRIs) are used (with apparent, initial success) to treat mental disorders. This prevents normal reuptake into platelets and other cells (as well as into neurons), and as a result, could contribute to bleeding, as a certain level of serotonin is needed for platelets to aggregate normally in controlling bleeding. This previously unreported information indicates that SSRIs are all the more dangerous when taken with coumadin, NSAIDs, or aspirin (8 fold risk). Combining NSAIDs, aspirin, and and SSRIs increase risk to 28-fold! The study found this increase risk continued even after discontinuing SSRIs! About half of patients with OCD are treated with SSRIs (with apparent initial success), but those with the hSERT gene defect do not seem to respond to them as expected, according to the study. Any vulnerability to OCD from gene effects most likely interacts with events in the environment like stresses, gender, and treatments, Murphy said.

 

A related study, reported in the August 2003 Molecular Pharmacology, tested consequences of the hSERT variant. Researchers found that the I425V mutation of hSERT increased the transport activity of this protein, capturing more serotonin and most likely reducing effects at the receiving neuron’s receptors, outperforming the common transporter. The mutant molecule was not regulated normally, and did not respond to cell signals that activate the common form of the transporter.

 

Finally, these kids are hypersensitive to everything: sound, light, touch, and colors. Typically, bright yellow will drive them up the wall leading to all sorts of aberrant behavior. This sensitivity is usually related to a deficiency of vitamin B6, zinc, and magnesium. It can be from a G-protein defect.

 

First of all, it seems important to discriminate between the two types of magnesium deficit: magnesium deficiency and magnesium depletion. In the case of magnesium deficiency, the disorder corresponds to an insufficient magnesium intake. It merely requires oral, physiological magnesium supplementation (5mg/kg). In the case of magnesium depletion, the disorder that induces magnesium deficit is related to a dysregulation of the control mechanisms of magnesium metabolism, either failure of the mechanisms that insure magnesium homeostasis or intervention of endogenous or iatrogenic, perturbating factors of the magnesium status. Magnesium depletion requires more or less specific correction of its causal dysregulation (see the abstract on right hemisphere dominance and autism near the end of this paper for further insight). Although acute and chronic magnesium deficiencies are specifically reversible through oral magnesium supplementation with physiological doses, the experimental and clinical symptoms may differ. The typical pattern of chronic magnesium deficiency is latent, whereas overt signs are observed in acute magnesium deficiency. The discrepancy between the patent and latent nervous forms of magnesium deficiency suggests that in the latent form there are compensatory factors that antagonize the nervous hyperexcitability (NHE) observed in the overt form…The main mediated compensatory factor is taurine (TA) with the help of its peptidic congener: L-glutamyl taurine (GTA)…When these direct and mediated compensatory factors are effective, Nervous Hyperexcitability (NHE) remains latent. It is patent when compensatory factors are insufficient.

 

A pharmacological load of Mg (10mg/kg) increases release of calcitonin and nitric oxide (NO). In contrast, physiological Mg supplementation (5mg/kg), far from acting similarly, reduces high levels of calcitonin (as well as of calcitonin gene-related peptide, and of Nitric Oxide released in the case of Mg deficiency)…Mg-deficient animals show an increased susceptibility to in-vivo oxidative stress, and the tissues of these animals are more susceptible to in-vitro peroxidation, affecting lipids particularly…Mg deficiency frequently alters protein biosynthesis and induces enzymatic hypoactivity...Protein oxidation in Mg-deficient rat brains occurs early. A significant increase of protein carbonyls is observed within 2 to 3 weeks on a Mg-deficient diet…These changes take place prior to any detectable tissue damage, dysfunction, or changes in cellular glutathione. Mg deficiency may increase formation of free radicals directly, but also indirectly through free-radical-triggered mechanisms…NHE due to Mg deficiency mainly depends on modifications in the turnover of several neuromediators and neuromodulators. They associate an increased turnover of the monoamines: serotonin (5HT), acetylcholine, catecholamines (dopamine and noradrenaline, mainly), and of excitatory amino acids (aspartic and glutamic acids, mainly) with a decreased turnover of inhibitory amino acids (Gama-amino butyric acid [GABA] and taurine, mainly) (magnesium acts as an inhibitor of neurotransmitter destruction-WSL)…Neuromuscular hypoexcitability due to hyper-magnesemia only occurs when plasma Mg is more than twice normal levels…With all the psychometric evaluations, and with the DSM III R interview particularly, the clinical pattern induced through Mg deficiency was always neurotic (for example: generalized anxiety, panic-attack disorders, and depression) but never psychotic. Neuroses are preeminently conditioning factors for stress. Neuroses may therefore very frequently produce secondary Mg depletion.

 

These brain chemicals, called neurotransmitters, generate the electrical impulses that deliver energy and instruction through the nerves to the entire body, enabling it to maintain normal function. Deficiencies in the primary neurotransmitters cause specific “short circuits” that show up in families of symptoms and conditions. For example, serotonin deficiencies have been associated with headaches, depression, palpitations, anxiety, hypertension, and insomnia. (GABA deficiencies are associated with racing thoughts that keep people awake; so, if you awake in the wee hours take a GABA tablet and don’t worry about not awaking fully alert a couple of hours later.) If you are tired all day and have trouble sleeping at night, you likely have a copper overload. Acetylcholine deficiencies relate to dry mouth, senility, and Alzheimer’s. Aberrant neurotransmitter levels can be assessed in a primary-care setting with a simple brain-electrical-activity map (BEAM), a test similar to an EKG. The brain’s electrical activity is represented by brainwaves, and a specific electrical measurement corresponds to each primary neurotransmitter. The brain’s voltage is also a vital value measured.

 

This whole series of metabolic problems in the autistic child causes a homeostatic alteration that produces biological stresses that starts from within the child. The level of stress controls many variations of behavior, and these children (and their Moms) are stressed to the breaking. Animals fed high levels of excitotoxic glutamate have lower thyroid hormone levels and higher cortisone levels than normal. Glutathione levels also are reduced. Glutamate is presently excessive in canned soups and in restaurant-prepared soups and in restaurant and frozen entrees that can trigger arrythmias, sometimes fatal ones. Aspartame (NutraSweet™) has the same deleterious effect. Additionally, stress, cadmium, and mercury reduce the conversion of thyroid hormone T4 to the more active T3. Stress is the cause of hyponeofagia, the aversion to trying new foods. This limited alimentary choice disappears in animals given anti-stress therapy. Teeth grinding, also known as bruxism, is a well-known, stress symptom. It is present in a high percentage of cases, and it too responds to antistress therapies such as relaxation-meditation exercises, massage, and supplementation of 200-400 mcg of chromium (for adults, half that for children. Chromium reduces the stress hormone, cortisol, which in excess, severely depresses the immune system and kills neurons by the billions. Corticosteroids and endogenous cortisol suppress cellular immune responses, and this excess cortisol destroys immature T-cells. Poor immune response is something found in all autistic children.

 

Animal experiments and human studies have demonstrated that the first phase of marginal chromium deficiency manifests itself by slightly elevated circulating insulin levels in response to glucose loading. Largely due to an increased hormone production, in this phase, most insulin-dependent, physiological functions tend to remain intact. The second phase, well characterized in both animal experiments and human studies, begins to show signs of the metabolic disorders associated with low chromium intake that includes significantly abnormal glucose fluctuations and disturbances in lipid metabolism. The final phase of inadequate chromium intake manifests itself by a marked insulin resistance to glucose loading, resembling a diabetes-like syndrome, which eventually leads to an exhaustion of pancreatic insulin production and ultimately to the development of insulin-dependent diabetes.

 

Research has already established that insulin-dependent, diabetic children exhibit a significantly lower hair chromium concentration compared to controls. Other studies have found that chromium absorption and excretion in diabetics is two to four times greater than in healthy individuals. Also, subjects who died with diabetes had significantly lower hepatic chromium concentration compared to non-diabetics.

 

A new study conducted by Dr. John Vincent at the University of Alabama at Tuscaloosa shows that chromium picolinate enters the cells directly and stays there—where it can cause problems (picolinate is an effective carrier, and it takes too much into the cell—WSL). In fact, the chromium picolinate reacts with vitamin C and other antioxidants in the cells to produce a “reduced” form of chromium capable of causing mutations in DNA, the genetic material (potentially causing cancer). It’s the combination of chromium and picolinate (particularly the reduced form) that can produce dangerous compounds—not the chromium alone. Moreover, the picolinate eventually breaks off and has adverse effects—UC Berkeley Wellness Letter, June 1999. Chose chromium in combination with niacin (Chromiacintm by CountryLife is my choice). Lest you be concerned about the safety of Chromium itself, Dr. Richard Anderson, researcher with the US Department of Agriculture, who has studied Chromium for over 20 years, states, “If I had diabetes, I’d take 200 mcg at least two or three times daily.” He personally takes over 200 mcg per day. Studies in China have used 1000 mcg per day with good results in Type II diabetes. It is most effective when combined with niacin.

 

“With a high aluminum (Al) diet alone, Al content in the nervous system in rats showed no difference with a control group although serum Al was high. No degenerative process was observed. However, with an insufficient intake of Mg, the same Al load induced an increase in Al and calcium concentrations in the nervous system and neurodegeneration with precipitation of insoluble hydroxyapatites (calcium)…The pituitary gland, located at the base of the brain, is believed to regulate the functions of all the other glands of the body. It is the gland through which magnesium works as a prime component of pituitary secretions to regulate the functioning of the other glands. If magnesium is not available or the pituitary is not functioning properly, the body will suffer symptoms of a magnesium deficiency or a pituitary malfunction, depending on how you look at it…Fluoride bonds with magnesium in the blood into the insoluble magnesium fluoride. This means that the magnesium cannot be assimilated by the pituitary, with the consequent failure of the pituitary to function properly that leads to the symptoms of magnesium deficiency…It is necessary to highlight the curative and preventive importance of oral, physiological, maternal, Mg supplementation, not only during pregnancy but also in the child throughout life from infancy to older age, to possibly prevent the so-called constitutional factor of neurolability, some cases of sudden infant death syndrome, infantile convulsions, or psychiatric diseases, and even in adult cardiovascular diseases and noninsulin-dependent diabetes mellitus.”—Mineral and Metal Neurotoxicology, ed. M. Yasui, M .J. Strong, K. Ota, & M. A. Verity, CRC Press, 1997.

 

Although chromium has received considerable media attention, scientific literature shows that magnesium has a more important role in regulating carbohydrate metabolism. Magnesium is involved in a number of reactions required for cells to uptake and metabolize glucose. Magnesium deficiency causes insulin resistance and elevated blood sugar levels (Paolisso et al 1990; Nadler et al 1993; Nadler et al 1995; Lefebvre et al 1994).  High blood sugar depletes magnesium leading to many symptoms including irritability and chronic anger commonly seen in Diabetics - www.lef.org/protocols/metabolic_health/obesity_01.htm

 

The lack of magnesium with high calcium and aluminum has been confirmed in the brains of Alzheimer’s victims and of all other neurological diseases such as Lou Gehrig’s! Aluminum not only inhibits the enzyme that produces acetylcholine, but it prevents magnesium from entering the neuron. (Aluminum hydroxide antacids deplete calcium and phosphorus) This produces a condition in which the brain suffers from magnesium depletion while the rest of the body may have normal magnesium! Without magnesium, the NMDA receptor has no protection against excessive glutamate, which leads to damage through excitotoxicity! A lack of magnesium in the brain enhances the damage of aluminum and mercury, and is a major factor in Alzheimer’s. Nevertheless, glutathione, a potent antioxidant and free radical scavenger, is said to also protect neurons by preventing the NMDA receptor response to excess glutamate. Additionally, silymarin, curcumin, and Ginkgo biloba block glutamate receptors – Dr. Russell Blaylock, MD.

 

It should be noted that NMDA, the most important “switch” in the brain, has receptors that must be activated for learning or memory to occur or for any message to be transmitted to the body. Glutamate is the major activator; magnesium the major inhibitor against overactivation; because magnesium can block the NMDA glutamate receptor. That’s its natural function, so it significantly reduces toxicity. Vitamin E succinate is powerful at inhibiting excitotoxicity, as are all of antioxidants. A combination of B-vitamins also block excitotoxicity.

 

Low energy available to the cell [hypoglycemia, poor blood supply to portions of the brain, a high metabolic rate,

strenuous exercise (especially for more than an hour), a failure of energy production by the mitochondria of the cells], and/or low magnesium in the spinal cord and brain makes cells highly vulnerable to excitotoxic (aspartates, glutamates, MSG, heavy metals, amphetamines) damage. Additionally, excess glutamate lowers the glucose allowed into the brain by 35% (lead also decreases glucose uptake)! MSG triples the amount of insulin the pancreas creates, causing rats (and humans?) to become obese. They even have a title for the race of fat rodents they create: “MSG-Treated Rats”. Glutamate hides under many label terms such as hydrolyzed protein (soy). One must restrict the amount of MSG, flavor enhancers, and aspartates (AspartameTM and aspartate supplements) in the diet. This toxicity can manifest itself as anxiety or confusion, and as episodes of anger! These nutrients have been shown to be protective against this damage (listed in probable order of importance): Vitamin B6 and Magnesium, N-acetyl cysteine, Manganese, Zinc, Lithium, Melatonin, the amino acids Theanine (from Green Tea), Acetyl-L-carnitine, the antioxidants Glutathione, NADH, CoQ10, Alpha Lipoic Acid, vitamins C, E, and K, the drug Deprenyl™ (an MAO-B inhibitor), the amino acids glycine and taurine, omega-3 oils (CLO), and kynurenic acid. A magnesium gel (Essence of Life Brand) of condenced seawater is available from Iherb.com. This can be rubbed on the skin, preferable after a warm bath, to quickly replenish magnesium levels and to quickly diminish many types of pain.

 

When the pituitary is not getting the magnesium it needs, it fails to control the adrenals that then overproduce adrenaline (a major stress hormone). Obviously, there is a need to enhance magnesium intake, but the omega-3 fats in foods reduce the output of adrenaline and noradrenaline favorably affecting behavior and reducing anxiety and aggression also. Long-term deficiency of Omega-3 fatty acids adversely raises the dopamine levels in an area of the brain closely linked to addictive behavior. The fetal and infant brain is unable to convert the alpha linolenic acid found in plants and plant oils; so, it is dependent upon the Mother to eat enough Omega-3 oils. Omega-3 deficiencies in the Mother can lead to increases in deficiencies in the infant with each successive birth. Studies have shown a DHA brain deficiency of about 30% in the first child, but by the third, brain DHA levels can fall as much as 85%! Furthermore, it has been shown that DHA levels fall between the ages of six and twelve months due to a continuing lack in the dietary (even when breast fed). This can have a profound effect on retinal and brain development. Feeding DHA-enhanced egg yolks increased DHA levels by 34%! Reisbick et al, at the Oregon Health Sciences University found that rhesus monkeys fed a long-term deficient diet developed stereotyped behaviors during early life. These are the type of repetitive behaviors seen with social deprivation and autism. Another study of fatty acids in the umbiblical cords and veins of infants found that infants with neurological abnormalities at birth had significantly lower levels of arachidonic acid and DHA as well as higher levels of transfatty acids. Tests indicate that enriching of the diets with these fatty acids can reverse the negative effects after about six weeks to 12 weeks!

 

It is known that danger, as well as the mentioned magnesium deficiency, incites the activity of the adrenal glands, but anxiety or worry, even watching most TV shows, also incite the adrenal glands, which then pour hormones through the body that increase heartbeat, release sugar from the liver, and contribute to a host of problems not the least of which is hyperexcitability and an inability to cope. In a double-blind, placebo-controlled pilot study of children diagnosed with autism, accompanied by severe tantrums, aggression, or self-injurious behavior, daily supplementation with 1.5 g/d omega-3 fatty acids (0.84 g/d EPA, 0.7 g/d DHA) was found to reduce hyperactivity and stereotypy. Additionally, theanine is believed to influence the production of alpha waves in the brain, for it generates a sense of deep relaxation and mental alertness in humans (Mason 2001). It is believed to exert a positive effect on formation of Gamma-aminobutyric acid (GABA) that is an offset to the Excitotoxins mentioned above. Therefore, supplementing the diet with theanine, magnesium, Omega-3 fatty acids (fish and CLO), and vitamin B6 would surely prove beneficial. Only Suntheanine™ by Taiyo International, Inc is recommended. DHA is a component of the vital brain chemicals phosphatidylethanolamine (lecithin) and Phosphatidylserine, with lower levels in phosphatidylcholine (lecithin), suggesting other supplemental sources for DHA. 

 

Additionally, another part of the body that responds positively to L-theanine is the liver. Theanine is a powerful antidote to the effects of alcohol and yeast toxins. If given to mice before or after they drink alcohol, it significantly lowers blood levels of alcohol. Alcohol converts to a toxic chemical known as acetaldehyde that is more toxic than alcohol itself. Theanine accelerates the breakdown of acetaldehyde and blocks toxic free-radicals. The Japanese study showed that it not only blocked radicals caused by alcohol, but kept them low for five hours. This is apparently because theanine helps counter the alcohol (acetaldehyde) induced loss of glutathione. The importance of this is in the realization that Candida produces acetaldehyde in abundance and many of these children actually are drunk much of the time from a high-carbohydrate diet! Yes, their pancreas makes alcohol! Is he giggly and boisterous about an hour after eating? This calls for restoring flora balance and reducing the carbohydrate levels of the diet. Some other ways to reduce acetaldehyde levels include flooding the system with vitamin C and B-vitamins, potassium, vitamins A and D, and lots of water. If lacking these nutrients, try 4-ounces of water with juice of half a lemon and a drop of fennel essential oil. Peppermint or ginger can settle an upset stomach.

 

Magnesium, selenium, and melatonin protect the cells from aluminum, mercury, lead, cadmium, beryllium, and nickel, and gives significant protection against excitotoxins. Evidence is mounting that low levels of magnesium contribute to the heavy metal deposition in the brain that precedes Parkinson’s, multiple sclerosis, and Alzheimer’s. Lead toxicity disrupts the blood-brain barrier allowing heavy metals and toxic substances, including MSG, glutamate, and other excitotoxins, into the brain; however, it is vital to note that children do not really have a blood-brain barrier. It develops slowly, coming to maturity at maturity. Thus, it is probable that low, total-body magnesium contributes to heavy-metal toxicity in children, and is a participant in the etiology of learning disorders. As indicated above, if you have low taurine you can’t hold on to magnesium, and you need it for detoxification and protection against excitotoxins. Taurine increases bilirubin and cholesterol excretion in bile, critical to normal gallbladder function and fat digestion. Bile is also needed to extract the flavonoids, carotenes, and folates from vegetables! So, eat your greens with some high-fat, salad dressing or other source of fat, needed to trigger bile release. You will get 8-13 times more nourishment from them! Yes. Documented.

 

Additionally, in Parkinson’s, specific damage found in Substantia Niger that is not affecting other areas, such as high iron and zinc, low NADH (Complex I activity), evidence of free-radical damage, and significantly lower levels of glutathione, indicate a weakness of this area to damage. Taurine is protective of these areas against damage by excitotoxins. What comes first? It has been shown in early stages that the other values are basically normal, with NADH being only slightly reduced, but the powerful antioxidant glutathione is drastically low! In the chain of antioxidant activity, vitamin E is spent and then rejuvenated by vitamin C that is in turn rejuvenated by lipoic acid and glutathione. Here is the limiting factor in the antioxidant chain. In autism, typically, glutathione levels are 1/3 normal! Glutathione levels are quickly depleted by oxidative stress during times of illness, infection, trauma (physical or emotional), surgery, and ingestion of Tylenol™. Glutathione is also lacking in cases of low protein intake, diabetes, liver disease, cataract, HIV, respiration distress syndrome, cancer, idiopathic pulmonary fibrosis, and all other conditions that produce high oxidative stress.

 

Taking glutathione orally raises serum levels modestly, but cellular levels hardly at all unless there is adequate alpha lipoic acid present to chemically “reduce” the GSH and to elevate its cellular levels. This makes a supplement of lipoic acid imperative for it enhances glutathione production and recycles spent glutathione, CoQ10, and vitamins C and E.  R-lipoic acid, the metabolically active form, is preferred. It is doubly effective. When R-lipoic acid and acetyl-L-carnitine were joined, they significantly improved spatial and temporal memory performance, significantly reduced the extent of oxidized RNA, and reversed age-associated mitochondrial structural decay. (Ninety percent of oxygen reduction occurs in the mitochondria, generating the majority of all free radicals, thus it is vital to have adequate antioxidants in mitochondria!) R-dehydro-lipoic acid (R-DHLA), the reduced form of R-lipoic acid, has been shown to be the only form that is effective against superoxide and peroxyl reactive oxygen species. Additionally, only R-DHLA is capable of actually repairing oxidative damage!  Lipoic acid is best taken three times a day, not to exceed 100 mg/day, unless monitored by a doctor. Potentially, lopic acid can increase copper to toxic levels and build excess calcium and zinc levels by reducing bile output.  It is thought that larger amounts may move copper from kidneys to other organs of the body, including the brain.

 

A study from the University of California at Berkley found that combining Acetyl L-carnitine (ALC) with alpha lipoic acid not only eliminates the concerns about oxidative stress, but also magnifies ALC’s anti-aging effects. Further, combining ALC with CoQ10 boosts the power and total effectiveness of CoQ10! Apparently, a major benefit of ALC is to trigger enzymes to perform their jobs. In its relation to CoQ10, carnitine also pumps fatty acids into the mitochondria where CoQ10 is involved with energy production and is the major antioxidant. It increases blood and oxygen supply to the heart, reducing angina. It appears that CoQ10, carnitine, and alpha lipoic acid should be supplemented together for maximum results. It is preferable, however, to stimulate your body to produce more CoQ10 by increasing intake of certain nutrients, such as the amino acid, tyrosine, and the mineral, magnesium.

 

It is now understood that Carnitine has two active forms, active to different purposes. ALC is especially active in neuronal tissues, whereas, propionyl-L-carnitine is especially active in lean muscle tissue. The form of carnitine used must correspond with the particular condition or reason for its use. Propionyl-L-carnitine is used to manage peripheral vascular disease, atherosclerotic and diabetic angioplasties, and congestive heart failure. In combination with ALC, it is used for symptoms of chronic fatigue syndrome and age-related testosterone deficiency. It seems to lessen symptoms of male hormone decline in older men, lessening sexual dysfunction, fatigue, and depression without the side effects of hormonal replacement.

 

It is apparent that free radicals are a natural byproduct of normal metabolism, and we are lacking even the minimum amounts to protect our cells, but trauma, wounds, infections and other serious illnesses, often treated with deadly drugs, kick reactive oxygen species (ROS) into high gear, leading to severe depletion of antioxidants. Researchers at Vanderbilt University Medical Center gave a seven-day course of high-dose antioxicants to acutely injured patients and compared them with patients who received no antioxidants. The differences were astounding. Those taking antioxidants had dramatic reductions in catheter- and surgical-site infections, abdominal complication, and pulmonary failure. They were able to leave ICU and the hospital faster, and death rates were reduced by 28%! (Better take your own when hospitalized!) Today’s environmental stresses, pesticides, drugs, and other toxins demand that we all take significant amounts of antioxidants, and that we increase them when illness or trauma strikes. Need I repeat that parents and special-needs children are stressed to the breaking?

 

It has been known for many years that 20% to 40% of patients treated chronically with certain tranquilizers (neuroleptics) will develop Parkinson’s. One of the worst offenders is Haloperidol™, frequently prescribed for autistic children! This is a powerful inhibitor of Complex I activity, having been shown to reduce activity as much as 42%! By using nutritional supplements, where indicated, to increase mitochondrial energy production, the neurons are protected against excitotoxic injury. Both L-carnitine and acetyl-L-carnitine can by-pass the defect in Complex I that is seen in Parkinson’s and Huntington’s diseases. Riboflavin, niacinamide, thiamine, alpha lipoic acid, carnitine, ENADA™ (NADH), CoQ10, and vitamin K all improve mitochondrial energy production and protect against ROS.

 

Additionally, researchers at the University of Oregon claim that the combination of acetyl-L-carnitine and lipoic acid has made an incredible difference in aging rats. They were far more energetic, they learned new tasks more easily, and their short-term memory drastically improved. A major task for Carnitine is to balance the secretions of the body’s key hormones, adrenaline and insulin. People who take Carnitine are much more easily able to transform fats into energy, and the level of fatty acids and triglycerides in their blood diminishes in direct proportion to the amount of Carnitine taken. There were significant increases in HDL (Rossi 1982), there is reduced heart irregularities (Singh 9196), and improved heart function (Davini 1992), with dramatic increase in exercise tolerance (Kobayashi 1992). Acetyl-L-carnitine facilitates the release and synthesis of the neurotransmitter, acetylcholine, and enhances the release of dopamine from neurons while helping it to bind to dopamine receptors. A new form of acetyl-L-carnitine from Life Extension Foundation (www.lef.org), Acetyl-L-Carnitine-Arginate, acting together with Acetyl-L-carnitine, stimulates growth of new neurites (dendrites and axons) by an astounding 19.5%, more than three times that of acetyl-L-carnitine itself, and the neurites were 21% longer! They have now included  Propionl-L-carnitine in the formula.

 

Prior to L-carnitine treatment of aged rats, the levels of lipid peroxides were remarkably increased and the activities of antioxidant enzymes significantly decreased when compared to younger controls. Administration of L-carnitine for 21 days significantly decreased the levels of lipid peroxides and improved the activities of antioxidant enzymes such as superoxide dismutase, catalase, glutathione peroxidase, and glutathione reductase. L-carnitine also enhanced the action of T-cells and significantly reduced DNA damage and cell death in the lymphocytes of aged animals.

 

Additionally, a Japanese study with rats drinking water enhanced by a special “Wellness” filter showed they lived 25% longer! Examination of controls drinking tap water revealed enlarged cellular mitochondria due to calcification…a primary cause of ageing. The enhanced-water rats exhibited well-formed, normal mitochondria! Adequate vitamin D3 is needed to properly utilize calcium, keeping it out of soft tissue.

 

Additionally, recent research has associated an excessive aluminum concentration in the brain structure, in some people suffering from Alzheimer’s disease, despite this toxic element having a low permeability of the blood-brain barrier, suggesting that some form of membrane defect may permit the excessive influx of aluminum into the brain. It is already known that an adequate zinc supply is necessary to maintain the integrity of all biological membranes. For example, it was found, when experimenting with rats fed with sub-optimal zinc, that aluminum concentrations increased three-fold in the frontolateral cortex and eight-fold in the hippocampus. This aluminum is relatively harmless unless there is mercury there also. Therefore, it has been suggested, that a reason for Alzheimer’s disease could be suboptimal zinc nurture, leading to ‘leaky’ blood-brain barrier and thereby to increased transfer of aluminum and other toxins (including mercury) into the brain. Additionally, a lack of magnesium coupled with the same aluminum intake, increased the load of aluminum in the brain and nervous system. Fluoride increases the amounts of aluminum in the brain also. Autistic children are universally lacking in zinc and magnesium, and show toxic levels of aluminum and mercury. Those mercury poisoned and those magnesium deficient are notoriously low on vitamin B1 and B6. Scary.

 

Dr. Derek Birchall reported that in Atlantic salmon exposed to acidic water containing high levels of aluminum, but low levels of silica, the gills of the fish were severely damaged. However, with high amounts of silica in the water, the fish remained healthy. Rats on a low-silicon diet accumulated aluminum in the brain. Those on a high-silicon diet did not. If you drink beer, or take many supplements (with silica filler), you get enough silica; otherwise, you would be wise to supplement it for it has been shown to remove aluminum from the body and brain. 

 

Additionally, alkaline water (including the water in cells) can hold a lot of oxygen. Acidic water (or cells) can hold very little oxygen. So the more acidic your cells are, the less oxygenated they will be (and autistic children are frequently lacking in oxygen to the brain, in particular). Sang Whang, in his book “Reverse Aging”, points out that toxins are acidic. If the blood is already overly acidic, toxins will not be released into the blood, which must happen in order to detoxify your cells. This buildup of toxins causes acidic, poorly oxygenated cells. An increasingly popular way to oxygenate these children is to use a long, expensive series of oxygen-chamber treatments. One might want to look at less expensive methods first. Exercise With Oxygen Therapy (EWOT) involves 15 minutes on a treadmill while breathing oxygen. The exercise increases the osmotic pressure and dissolves more oxygen into the intercellular water and into the cells. Oxygen saturation is restored to optimum levels, even in the very old. Nevertheless, to facilitate best results, work to restore normal pH of the saliva and urine.

 

Research shows that a magnesium deficiency, such as in Diabetes, can produce pain that is only relieved by replenishing magnesium. Restoring magnesium levels can be difficult when taurine is deficient or when the oral magnesium overstimulates the bowel. I have found a remarkable solution to that problem of oral magnesium, a magnesium-glycerol oil used transdermally. Order “Essence of Life Magnesium Oil” (or gel) from the Internet. Eight-ounce bottles sell for $22.00. This is magnesium chloride from concentrated seawater. It can be rubbed on several times a day (after a warm bath is most effective), or used in bath water. I have seen it quickly relieve pain in a diabetic. Many others, not diabetic, testify to this experience.

 

These above-enumerated, medical facts show that every symptom of these dear children is treatable! These kids are sick. They are not usually brain damaged. What seems to be occurring is an immune-mediated, abnormal “shut down” of blood flow in the temporal lobe area of the brain, and therefore an interference with central nervous system function. Total brain perfusion is significantly decreased in autism subjects (range, 58% to 72% of controls). In addition to the globally decreased perfusion, the autism group also had regionally decreased flow in the right lateral temporal and right, left, and midfrontal lobes compared with controls. Additionally, there are many critical deficiencies such as vitamins B1, B6, zinc, and magnesium, and heavy metals are blocking many enzymatic functions. Removing heavy metals and restoring blood flow should be a priority.

 

This paper is not meant as a medical prescription, nor do all the conditions and suggested interventions apply to every child. You must study this paper until you see your child’s face in it, and then use the parts that are applicable to him. In all instances, it is good to consult with your nutritionally-oriented professional when making any major nutritional changes.

 

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