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Gardasil - this is the ingredient list?
Kinda like saying "Vegetable soup contains ingredients..."

Every single listed ingredient causes problems. How many diseases are being caused by the body's natural immune response to a vaccine ingredient?

GARDASIL is a vaccine indicated in girls and women 9 through 26 years of age for the prevention of the following diseases caused by Human Papillomavirus (HPV)

 amino acids There can be a situation in which all amino acids are good except for one. That one amino acid can be a killer. We see this in celiac disease and in PKU. There are other situations in which the patient is allergic to a number of amino acids as in liver disease and kidney disease. http://voices.yahoo.com/protein-amino-acids-brain-allergies-1954655.html
Amorphous Aluminum Hydroxyphosphate Sulfate adjuvant Who should not get GARDASIL? You should not get GARDASIL if you have, or have had: • an allergic reaction after getting a dose of GARDASIL. • a severe allergic reaction to yeast, amorphous aluminum hydroxyphosphate sulfate, polysorbate 80. http://www.merck.com/product/usa/pi_circulars/g/gardasil/gardasil_ppi.pdf
carbohydrates  An allergic reaction to carbohydrates occurs because your immune system mistakes the carbohydrate as a dangerous substance. http://www.livestrong.com/article/358774-carbohydrate-allergy/
chemically-defined fermentation media ?
final purification buffer ?
L-histidine Histamine also stimulates the secretion of the digestive enzyme gastrin. Without adequate histamine production healthy digestion can become impaired. Without adequate L-histidine stores, the body cannot maintain adequate histamine levels. Less well known is that L-histidine is required by the body to regulate and utilize essential trace minerals such as copper, zinc, iron, manganese and molybdenum. The addition of L-histidine in the vaccine Gardasil I believe was a bad idea. Here are my thoughts. You have girls that are suffering after receiving this vaccine and some of the symptoms are nausea, vomiting and irritable bowel. Without adequate histamine production healthy digestion can become impaired. This is the first clue in the puzzle that is besieging these families and doctors that are trying to deal with this new epidemic. Another finding in the girls is that when a hair sample is tested they are finding high levels of metals present. Less well known is that L-histidine is required by the body to regulate and utilize essential trace minerals... Some of the girl's symptoms are typical of metal poisoning such as: nausea, vomiting, diarrhea, stomach pain, headache, sweating... http://www.healthatoz.com/healthatoz/Atoz/common/standard/transform.jsp?

requestURI=/healthatoz/Atoz/ency/heavy_metal_poisoning.jsp Use this site for a full description of Heavy Metal Poisoning. There is another thing that is predominate with the girls is joint pain. I have found that low levels of histidine have been found in patients with rheumatoid arthritis. A study of sera from 285 patients with definite or classical rheumatoid arthritis (including 37 patients receiving no anti-inflammatory drugs) and sera from 67 healthy subjects has confirmed 10 published reports of a statistically significant decreased blood histidine concentration in patients with rheumatoid arthritis. http://www.renewamerica.com/columns/janak/080830

There can be a situation in which all amino acids are good except for one. That one amino acid can be a killer. We see this in celiac disease and in PKU. There are other situations in which the patient is allergic to a number of amino acids as in liver disease and kidney disease. http://voices.yahoo.com/protein-amino-acids-brain-allergies-1954655.html
 mineral salts  I recently had a phone call with someone who told me that they were allergic to sea water. ...As I mentioned above, magnesium hypersensitivity is not just rare, but also appears to be a rather new and poorly documented affliction. Most of the information that you’ll find on this subject will be of the anecdotal variety, surfacing mainly in forum discussions, blog posts, and social media commentary. Alongside those, you may run into the occasional vague mentions in clinical studies & medical journals. In fact, this information is so very elusive, I’d almost call it Bigfoot if I didn’t know it to actually exist. http://www.ancient-minerals.com/blog-post/allergic-to-magnesium/
polysorbate 80 Who should not get GARDASIL? You should not get GARDASIL if you have, or have had: • an allergic reaction after getting a dose of GARDASIL. • a severe allergic reaction to yeast, amorphous aluminum hydroxyphosphate sulfate, polysorbate 80. http://www.merck.com/product/usa/pi_circulars/g/gardasil/gardasil_ppi.pdf
S. cerevisiae Yeast allergy may be triggered by eating certain foods containing yeast. Many common foods in the home contain yeast, known as Saccharomyces cerevisiae including: Bread Cheese Wine Beer Mushrooms Peanuts and other nuts Dried fruits Tomato sauce Condiments like vinegar, ketchup and soy sauce http://www.md-health.com/Yeast-Allergy.html
sodium borate My son seems to have an allergy to Borax. My wife has tried to use it on his laundry a couple of times, and he broke out into a rash. http://www.poolforum.com/pf2/showthread.php?15235-Couple-of-questions-(burning-eyes-and-Borax-allergy)
sodium chloride Here, we present a 37-year-old woman who developed an anaphylactic reaction to normal saline infusion during evaluation for her acute abdominal pain - http://www.ncbi.nlm.nih.gov/pubmed/19041557
 vitamins  Many people take vitamins thinking they are doing their body a favor, but in rare cases a vitamin allergy can actually cause adverse side effects. According to HealthTree.com, depending on the type of vitamin and dose, allergy signs and symptoms can vary. http://www.livestrong.com/article/292346-signs-symptoms-of-vitamin-allergy/
VLPs are released from the yeast cells Who should not get GARDASIL? You should not get GARDASIL if you have, or have had: • an allergic reaction after getting a dose of GARDASIL. • a severe allergic reaction to yeast, amorphous aluminum hydroxyphosphate sulfate, polysorbate 80. http://www.merck.com/product/usa/pi_circulars/g/gardasil/gardasil_ppi.pdf
yeast protein t is estimated that one in three Americans experience yeast allergy symptoms after being exposed to the proteins in yeast. http://www.md-health.com/Yeast-Allergy.html

Gardasil Package Insert Merck & Co., Inc.    http://www.merck.com/product/usa/pi_circulars/g/gardasil/gardasil_pi.pdf

Trick or treat

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